Oktoberfest - Study guides, Class notes & Summaries
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CICERONE Certified Beer Server Correctly Solved Exam |Question and Answer| 2024|2025
- Exam (elaborations) • 77 pages • 2024
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CICERONE Certified Beer Server 
Correctly Solved Exam |Question and 
Answer| 2024|2025 
Which of the following is a trait of American Pale Ale? 
Elevated ABV (6-7.5%) 
Moderate to high hop aroma 
Pale straw to gold color 
Toffee malt flavor *Ans* Moderate to high hop aroma 
Which of the following beer styles is usually served in a glass uniquely associated with it? 
American Brown Ale 
California Common 
English IPA 
Hefeweizen *Ans* Hefeweizen 
Which of the following is appropriate in a Bohemi...
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Cicerone Final Exam |Question and Answer| #LATEST!!!
- Exam (elaborations) • 25 pages • 2024
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Cicerone Final Exam |Question and 
Answer| #LATEST!!! 
What beer attribute is perceived after you swallow? 
a. Aftertaste 
b. Carbonation 
c. Mouthfeel 
d. Temperature *Ans* a 
If draft lines are not cleaned regularly which of the following flavors is most likely to 
develop? 
a. Banana 
b. Butter 
c. Paper 
d. Skunk *Ans* b 
Which of the following is primarily a yeast-derived flavor? 
a. Apple 
b. Caramel 
c. Minty 
d. Pine *Ans* a 
Which of the following styles would you most likely serve in...
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CICERONE Comprehensive STUDY GUIDE |UPDATED!!!|
- Exam (elaborations) • 55 pages • 2024
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CICERONE Comprehensive STUDY 
GUIDE |UPDATED!!!| 
In a balanced draft system what would the rate of pour be? *Ans* 1 gallon per minute or 2oz 
per second 
What are the main differences between an American Lite Lager and a Standard American Lager? 
*Ans* A Lite American Lager is made from a much lower OG (1.028 - 1.040) resulting in a 
lower FG (.998 - 1.008) and ABV (2.8 - 4.2) 
What style of beer is a Municher Helles? Describe it in terms of color, body aroma and structure 
*Ans* Munich He...
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event marketing and management exam 1 Rated A+
- Exam (elaborations) • 4 pages • 2024
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Which of the following trends in the MEEC industry is likely to be the greatest reason why event planning professionals need to plan develop contingency plans, risk management strategies and appropriate safeguards for their attendees health and wellbeing? -ANSWER growing globalization in the industry 
 
You have been asked to develop a one-time event to celebrate the 50th anniversary of the founding of a local company. This is known as _______ -ANSWER special event 
 
KSAx stands for "Knowledge...
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event marketing and management exam 1 (Rated A+)
- Exam (elaborations) • 4 pages • 2024
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Which of the following trends in the MEEC industry is likely to be the greatest reason why event planning professionals need to plan develop contingency plans, risk management strategies and appropriate safeguards for their attendees health and wellbeing? -ANSWER growing globalization in the industry 
 
You have been asked to develop a one-time event to celebrate the 50th anniversary of the founding of a local company. This is known as _______ -ANSWER special event 
 
KSAx stands for "Knowledge...
And that's how you make extra money
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FDSCTE 1120 Unit 2: Beer Questions And Answers Graded A+
- Exam (elaborations) • 5 pages • 2024
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Which of the following beers is concentrated by freezing? - Coors Ice 
Which of the following causes cereal flavors in beer? - malt 
Which of the following is not a reason why beer became popular first instead of wine? - Grapes 
were not found in the areas where brewing became popular 
Which civilization made the 1st detailed records of brewing? - Sumerian 
Which civilization was the first to brew beer? - Sumerian 
What early literary work linked beer with civilization? - The Epic of Gilgamesh 
...
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RODEO GOAT FINAL Exam Questions and Complete Solutions
- Exam (elaborations) • 7 pages • 2024
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RODEO GOAT FINAL Exam Questions and Complete Solutions 
 
Owners - Answer: President: Shannon Wynne 
VP: Larry Richardson 
Partner: Keith Schlabs 
 
5 Foot 10 Foot Rule - Answer: 5 ft away: Greet customer, talk 
10 ft away: smile and wave 
 
L.A.T.T.E - Answer: - Listen 
- Apologize 
- Thank 
- Tell 
- Ensure 
 
Tables should be greeted within __ seconds - Answer: 45 
 
Drinks should be delivered within ___ - Answer: 3 minutes 
 
Burgers take _____ minutes to arrive - Answer: 15- 20 
 
You sho...
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BJ's Exam Thursday Practice Questions and Expert Answers
- Exam (elaborations) • 13 pages • 2024
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BJ's Exam Thursday Practice Questions and Expert Answers 
 
What is BJ's Compass? ANSWER Quality 
 
Lagers are fermented with what fermenting yeast? ANSWER Bottom (Colder) 
2015 Limited Edition BJ's Pilsner ANSWER BJ's holiday 
Harvest Hefeweizen 
Committed IPA 
Tatonka Stout 
 
Holiday Pairing ANSWER Guests get 2 choices and 2 house made sides 
 
 
Choice 1 
-Mahi Mahi 
-House Top Sirloin 
 
 
Choice 2 
-Creole Shrimp 
-Parmesan Crusted Shrimp 
 
Holiday Seasonal beverages ANSWER -Ultimat...
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Taco Mac Training Complete Exam Questions And And Answers Success Guaranteed.
- Exam (elaborations) • 6 pages • 2024
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If you like crisp/refreshing then try.. - correct answer Lager, pilsner, pale ale (such as pilsner urquell & stella artois) 
 
If you like fruity/spiced then try... - correct answer belgian white, flavored wheat (blue moon, hoegaarden) 
 
If you like yeasty/earthy then try... - correct answer belgian ale, hefeweizen (paulaner hefe, duvel bottle)). 
 
If you like hoppy/bitter then try......
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FDSCTE 1120 Unit 2: Beer Exam Practice Questions and Answers
- Exam (elaborations) • 6 pages • 2024
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FDSCTE 1120 Unit 2: Beer Exam Practice 
Questions and Answers 
Which civilization made the 1st detailed records of brewing? - ANSWER-Sumerian 
Which civilization was the first to brew beer? - ANSWER-Sumerian 
What early literary work linked beer with civilization? - ANSWER-The Epic of Gilgamesh 
Which of the following is not a reason why beer became popular first instead of wine? - ANSWER- 
Grapes were not found in the areas where brewing became popular 
The earliest origins of brewing can be tr...
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