Trans fats are - Study guides, Class notes & Summaries

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Higher Health and Food Tech Questions  and Answers Already Passed
  • Higher Health and Food Tech Questions and Answers Already Passed

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  • Higher Health and Food Tech Questions and Answers Already Passed Why are antioxidants considered protective against aging? Antioxidants help reduce oxidative stress in the body, which can damage cells and contribute to aging and the development of age-related diseases. What is the role of iron in the body, and what are the consequences of iron deficiency? Iron is essential for transporting oxygen in the blood, and iron deficiency can lead to anemia, fatigue, and weakened immune func...
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NTDT Study Exam 1 Questions & Answers 2024/2025
  • NTDT Study Exam 1 Questions & Answers 2024/2025

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  • NTDT Study Exam 1 Questions & Answers 2024/2025 How to read a food label Calories listed are... - ANSWERSper serving. How to read a food label calories from fat should be less than ____% of calories. - ANSWERS30 How to read a food label % Daily value is based on a... - ANSWERS2,000 calorie diet. How to read a food label You want to limit these two types of fats: - ANSWERS1. saturated fats 2. trans fats How to read a food label Read ingredient list. Avoid foods with _______...
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NUSCTX 10, Final - UC Berkeley Exam All Possible Questions and Answers with complete solution
  • NUSCTX 10, Final - UC Berkeley Exam All Possible Questions and Answers with complete solution

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  • Exam I - Answer-Version C What is lipogenesis? - Answer-When your body makes fat from non-fat substances ATP - Answer-Produced in the mitochondria Produced by use of a high proton concentration in the inner membrane space Produced via the conversion of ADP and inorganic phosphate by the ATP synthase NOT!! Is generated at a rate exactly proportional to weight to the 3/4 power Carbohydrate digestions begins in the - Answer-Mouth Essential Fatty Acids - Answer-Alpha-linolenic acid Linoleic ...
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PORTAGE LEARNING BIOD 121 Nutrition Exam 2
  • PORTAGE LEARNING BIOD 121 Nutrition Exam 2

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  • This study source was downloaded by from CourseH on :36:23 GMT -06:00 PORTAGE LEARNING BIOD 121 Nutrition Exam 2 Specific parts of the GI tract include the mouth, esophagus, (A) , small intestine, (B) and (C) . Other organs such as the liver, gallbladder and pancreas aid in digestion but are not considered part of the GI tract. A. stomach B. large intestine C. rectum Explain the cause and symptoms of heartburn. Heartburn is a burning sensation in the esophagus due to an improper closi...
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All IB Biology Processes Latest Update  with Verified Solutions
  • All IB Biology Processes Latest Update with Verified Solutions

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  • All IB Biology Processes Latest Update with Verified Solutions Stem Cell Therapy 1. triggering the differentiation of stem cells into desired cell type 2. surgical implantation of differentiated cells into patients tissue 3. suppression of immune system so they do not get destroyed 4. monitoring so they are not cancerous eg. Stagardt's Disease (old retina cells --> new retina cells) Leukemia (bone marrow transplant) Somatic cell nuclear transfer - creation of embryonic clones...
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AP Biology: Exam Review 2024 with 100% correct answers
  • AP Biology: Exam Review 2024 with 100% correct answers

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  • DNA/Biochemestry Test - correct answer -- 1. The digestive enzyme pepsin works in the acidic environment of the stomach to hydrolyze peptide bonds. On which macromolecules does pepsin act? A. carbohydrate B. protein C. DNA D. lipid - correct answer B. Protein 2. Egg whites consist primarily of water and the protein albumin. When you fry an egg, why does the egg white turn from clear to white? A. The protein becomes dissociated. B. The protein acquires tertiary structure. C. The ...
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APK 4123 Exam 1 Questions & Answers 2024/2025
  • APK 4123 Exam 1 Questions & Answers 2024/2025

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  • APK 4123 Exam 1 Questions & Answers 2024/2025 Protein supplementation may be necessary in athletes having trouble meeting their protein needs through the whole foods in their diet - ANSWERSTRUE Fatty acid deficiency is common in athletes - ANSWERSFALSE During steady-state exercise, the energy demand for ATP is met primarily by the anaerobic energy system - ANSWERSFALSE Fat substitutes made from proteins can be used in baking as well as in products such as gravies, salad dressings, ...
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Praxis Family and Consumer Sciences (5122) Exam Questions with Verified Answers Graded A 2024-2025
  • Praxis Family and Consumer Sciences (5122) Exam Questions with Verified Answers Graded A 2024-2025

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  • The synthetic woodwork finish that creates the most durable surface is -Answer- polyester. because of its opaque finish Carl Jung -Answer- Swiss psychiatrist and founder of the school of analytical psychology. Proposed introverted and extroverted personalities. sigmund frued -Answer- personality develops through a series of stages. Experiences in childhood profoundly affect a person's adult life jean piaget -Answer- children go through four stages of learnign and must be given learni...
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National 5 Health and Food Technology Unit 1 - Food for Health Graded A+
  • National 5 Health and Food Technology Unit 1 - Food for Health Graded A+

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  • National 5 Health and Food Technology Unit 1 - Food for Health Graded A+ How can a deficiency in vitamin C affect the body? A vitamin C deficiency can lead to scurvy, which causes symptoms such as weakness, gum disease, skin issues, and joint pain. What are some examples of foods rich in unsaturated fats? Unsaturated fats are found in foods like olive oil, avocado, nuts, and seeds, and are considered healthier fats compared to saturated fats. What are the consequences of consuming ...
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FOS 3042 Exam 1 Review, FOS 3042 Exam 1  Questions and Answers 100% Solved correctly
  • FOS 3042 Exam 1 Review, FOS 3042 Exam 1 Questions and Answers 100% Solved correctly

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  • 3. Which of the following statements is incorrect about the job of the International Public Health & Trade Manager at FDA whom you were introduced to one of the additional videos of Module 1? - Inspecting beef carcasses in the Maryland Abattoir Based on the Food Groups defined to communicate nutrition information, what food is part of the dairy food group? Cheddar cheese Cream cheese Butter All of the above - Cheddar cheese Based on the Food Groups defined to communicate nutrition infor...
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