Threonine - Study guides, Class notes & Summaries
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Biochemistry and Metabolism Exam 1 Questions with Complete Solutions
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Biochemistry and Metabolism Exam 1 Questions with Complete Solutions. 
What are proteins made from? -Answer- amino acids 
What are some functions of proteins? (5) -Answer- structural, enzymatic, transport, 
defense, contractile 
Which isomer of carbohydrates is used in animals? -Answer- D 
What are DNA and RNA made of? -Answer- nucleic acids 
All lipids are formed from... -Answer- acetyl Co-A 
Complex lipids -Answer- phospholipids and glycolipids 
Simple lipids -Answer- triglycerides 
functions ...
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BCH4024 EXAM 1 QUESTIONS WITH ALL ANSWERS REVISED
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BCH4024 EXAM 1 QUESTIONS WITH ALL ANSWERS REVISED 
Absence of Vitamin C leads to unstable collagen, ---------and the hydroxyproline stabilizes the collagen - Answer-scurvy 
 
AT temperature of -------celsius, collagen with just proline will break down but will break down at -------celsius if it has hydroxyproline - Answer-24, 58 
 
The main driving force of protein folding is ----------- interaction - Answer-hydrophobic 
 
------------are made of alpha and beta tubulin which requires other prote...
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Biological and Biochemical Foundations of Living Systems || with 100% Error-free Answers.
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Phosphatase correct answers This myosin-actin interaction forms the basis of the cross-bridge cycle (CBC), which causes muscle contraction, as in skeletal -bridge cycling (CBC) requires phosphorylation of the myosin light chain (LC20). 
 
A .............. is an enzyme that removes a phosphate group from its substrate 
 
composed of actin and are dynamic 
and are lengthen by polymerization or shortened by depolarization correct answers microfilaments are 
 
provide strucule support for the cell ...
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NBCE - Part 1 / Biochemistry - Irene Gold Review Questions with complete & Updated Solutions
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NBCE - Part 1 / Biochemistry - Irene Gold Review 
Questions with complete & Updated Solutions 
All amino acids are L-form except? - Answer ️️ -glycine 
T/F - All amino acids are amphoteric? - Answer ️️ -T 
What does amphoteric mean? - Answer ️️ -Can act as either an acid or a base 
What are the essential amino acids? - Answer ️️ -P = phenylalanine 
V = valine 
T = tryptophan 
T = threonine 
I = isoleucine 
M = methionine 
H = histidine 
A = arginine 
L = leucine 
L = lycine 
T/F ...
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Practice Questions - CDR Exam with correct answers
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What is the hormone that lowers blood glucose?* 
 
A. Glucocorticoids 
B. Glucagon 
C. Somatostatin 
D. Insulin CORRECT ANSWER D. Insulin 
 
What is the precursor for serotonin? 
 
Tryptophan 
Tyrosine 
Niacin 
Threonine CORRECT ANSWER Tryptophan 
 
Which of the following can be caused by not washing your hands, found in reheated foods, and cannot be destroyed by cooking? 
 
a. Listeria Monocytogenes 
b. Staphylococcus Aureus 
c. Vibrio/Vulnificus 
d. Campylobacter Jejuni CORRECT ANSWER a. Li...
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CPPS 325 FINAL EXAM QUESTIONS WITH 100 % CORRECT ANSWERS
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What are the 5 well-known enzyme-linked cell surface receptors? 1. Receptor Guanylyl Cyclase: produces cGMP 
2. RTK: phosphorylate tyrosine residues leading to association of signalling molecules and cascade 
3. TK Associated Receptors: associate with proteins having TK activity 
4. Receptor Tyrosine Phosphates: Removes phosphate on tyrosine residues 
5. Receptor Serine/Threonine Kinases: phosphorylate specific Serine/Threonine residues on IC signalling molecules 
 
How are RTK and TK Associat...
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EAT RIGHT Prep (Pt #2) - Practice Questions - Rd Exam with 100% Correct Answers | Verified | Latest Update 2024
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*At what levels do leptin and ghrelin promote excess food intake?* 
-Low leptin, high ghrelin 
-High leptin, low ghrelin 
-Low leptin, low ghrelin 
-High leptin, high ghrelin - Low leptin, high ghrelin 
*A patient presents with lesions on his gums and pinpoint hemorrhages on his skin. What vitamin is this 
patient most likely deficient in?* 
-Thiamin 
-Magnesium 
-Vitamin C 
-Selenium - Vitamin C 
*Which of the following amino acids is classified as a nonessential amino acid?* 
-Valine 
-Lysine ...
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AAFCS 201 Exam Study guide questions with correct answers
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What was the name of the first AAFC Conference? CORRECT ANSWER Lake Placid 
 
Who was the founder of FCS? CORRECT ANSWER Ellen H. Richards 
 
What cheese does not require ripping? (aging) CORRECT ANSWER Mozzarella 
 
What is the quickest way to chill food? CORRECT ANSWER large amounts of small ice 
 
Hybrid grain is produced by crossing wheat and rye CORRECT ANSWER triticale 
 
What is HDL CORRECT ANSWER Good cholesterol (High-density lipoprotein) 
 
Which food borne illness causes immediate vom...
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Biochemistry and Metabolism Exam 1 Questions with Complete Solutions.
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Biochemistry and Metabolism Exam 1 Questions with Complete Solutions. 
What are proteins made from? -Answer- amino acids 
What are some functions of proteins? (5) -Answer- structural, enzymatic, transport, 
defense, contractile 
Which isomer of carbohydrates is used in animals? -Answer- D 
What are DNA and RNA made of? -Answer- nucleic acids 
All lipids are formed from... -Answer- acetyl Co-A 
Complex lipids -Answer- phospholipids and glycolipids 
Simple lipids -Answer- triglycerides 
functions ...
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ANSC 1401 Final Exam
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ANSC 1401 Final Exam 
Concentrates 
high energy low fiber feed 
highly digestible 
mostly for monogastrics 
 
 
carbonaceous concentrates 
low in protein 
EX) cereal grains, molasses 
 
 
nitrogenous concentrates 
high in protein 
EX) soybean meal, cottonseed meal 
 
 
Roughages 
low energy high fiber 
less digestible than concentrates 
best for ruminate animals 
 
 
Corbonaceous roughages 
low protein 
EX) grass hay, stover, mature cereal grain silage 
 
 
Nitrogenous roughages 
high protein 
E...
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