Fructose - Study guides, Class notes & Summaries
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CCRP AACVPR exam 2023 with 100% correct answers
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CCRP AACVPR questions & answers 2023 
 
 
What influences a persons metabolic rate? - ANSWER-Exercise, gender, genetics, age 
 
Which is the macronutrient that provides more than twice as many calories as the other two - ANSWER-Fat 
 
Foods that raise insulin levels have... - ANSWER-added sugar 
 
When feeling stressed, you may feel relief after eating a piece of chocolate because... - ANSWER-it will raise dopamine levels 
 
What reduces the number of receptors for dopamine - ANSWER-insulin 
 
W...
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Exam 1: DIT121/ DIT 121 (Latest 2024/ 2025 Update) Questions and Verified Answers| Grade A | 100% Correct
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Exam 1: DIT121/ DIT 121 (Latest 2024/ 2025 Update) Questions and Verified Answers| Grade A | 100% Correct 
 
Q: How many servings of whole grains are recommended each day? 
 
 
Answer: 
 3oz - 6oz or at least half 
 
 
 
Q: what is the order of the digestion route? 
 
 
Answer: 
 mouth 
esophagus 
stomach 
small intestine 
large intestine 
 
 
 
Q: major functions of digestion 
 
Food enters the mouth and travels down the esophagus and through the upper and lower esophageal sphincters to the st...
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Review: Exam 3 (CHE 310, Townsend) || with Error-free Solutions.
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10 correct answers In how many steps does *glycolysis* occur? 
 
Glucose + 2 NAD+ + 2 ADP + 2 Pi --> 2 pyruvate + 2 NADH + 2 ATP correct answers What is the equation for *glycolysis*? 
 
used correct answers In the *first five steps of glycolysis*, is ATP used or generated? 
 
glucose-6-phosphate (G6P) correct answers Identify this molecule 
 
fructose-6-phosphate (F6P) correct answers Identify this molecule 
 
glucose correct answers Identify this molecule 
 
fructose-1,6-bisphosphate (FBP) ...
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TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX
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TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX/ Chapter 01: Food, Nutrition, and Health Nix: Williams’ Basic Nutrition and Diet Therapy, 16th Edition MULTIPLE CHOICE 1. Promoting a health care service that improves diabetes management for the elderly in a community would assist in which of the following? a. Supporting the national health goals Healthy People 2020 b. Reducing hunger in a subset of the United States population c. Improving Medicare reimbursement c...
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JB Learning: EMT Final Exam: 100% Verified Questions & Answers: Latest Updated: Guaranteed A+ Score
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JB Learning: EMT Final Exam.A 4-year-old, 15-kg male ingested an unknown quantity of acetaminophen (Tylenol). The child's mother states that she does not know when the ingestion occurred. The child is conscious and alert and in no apparent distress. The EMT should: 
(Ans - administer 15 g of activated charcoal. 
 
A patient who has experienced a back injury, with or without spinal cord damage, would be triaged with a ___________ tag during a mass-casualty incident 
(Ans - yellow 
 
An unconsciou...
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HNF 150 PRACTICE EXAM QUESTIONS WITH ALL CORRECT ANSWERS
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HNF 150 PRACTICE EXAM QUESTIONS WITH ALL CORRECT ANSWERS 
 
What is the WHO recommendation for refined sugars? - Answer- No more than 10% of calories should come from refined sugar 
 
What are the three monosaccharides found in food? - Answer- Glucose, Galactose, Fructose 
 
what is fructose? - Answer- A monosaccharide that gives fruit its sweet taste. 
 
T/F: The rise in blood glucose concentration (after a large meal) is met with a decrease in insulin release by the pancreatic beta cells. - A...
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BIOD 121: Essentials in Nutrition Module 2 Exam (100 out of 100) Verified Answers (GRADED A)
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Score for this quiz: 100 out of 100 MAKE SURE TO READ THE RED LETTERS FOR RIGHT ANSWERS!!! Multiple Choice: Which type of diffusion can move nutrients against the concentration from an ar ea of low concentration to an area of high concentration? Facilitated diffusion Correct Answer Active transport Osmosis Passive diffusion List 3 organs of the gastrointestinal tract and state their functions. Your Answer: 1.) Mouth: Functions - The mouth can hold food also mechanically process food into the dig...
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Jean Inman Domain 1 Practice Questions and Answers Top Graded 2024
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when you check the *overrun* you are checking? 
 
A. excess stock in the storeroom 
 
B. surplus soap and rinse aids in the dish machine 
 
C. the wt. of ice cream 
 
D. total cost of unexpected meals served - C. the wt. of ice cream 
 
Overrun - The amount of air pushed into the ice cream while it is being made. The standard of 50% overrun means that the ice cream is made with one part air to every two parts cream. 
 
Which recipe ingredient should be adjusted if a cake has a *crunchy crust* an...
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NUR231 MCQ Exam Review Exam Questions With 1005 Correct Answers
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NUR231 MCQ Exam Review Exam Questions With 1005 Correct Answers 
A chemical bond in which electrons are equally shared is a(n) 
 
a. Ionic bond 
b. Polar covalent bond 
c. Nonpolar covalent bond 
d. Hydrogen bond 
c. Nonpolar covalent bond 
 
 
 
The bond of oxygen and hydrogen between water molecules is a 
 
a. Ionic bond 
b. Polar covalent bond 
c. Nonpolar covalent bond 
d. Hydrogen bond 
b. Polar covalent bond 
 
 
The unit molecules (monomers) of carbohydrates are 
 
a. Monosaccharides 
b. ...
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Jean Inman Domain 1 Missed Questions | 100% Correct Answers | Verified | Latest 2024 Version
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What is the process by which water content of a vegetable is replaced by a concentrated salt solution? 
a. gelling 
b. osmosis 
c. diffusion 
d. retrogradation - c 
Why do egg whites beat more easily at room temperature? 
a. the pH is increased 
b. the protein is denatured 
c. the surface tension is lower 
d. the surface tension is higher - c 
Which pigment does not change color in an acid or an alkaline solution? 
a. anthocyanin 
b. chlorophyll 
c. carotenoid 
d. flavones - c 
Carbohydrates lis...
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