Food labels - Study guides, Class notes & Summaries

Refined - refers to foods that have undergone processing that changes or removes various components of the original food unrefined - foods eaten either just as they are found in nature or with only minimal processing, such as cooking whole- grain product - entire kernel: bran, germ, and endosperm endosperm - which part of the grain kernel do refined grains contain enrichment - addition to the food of specific amounts of nutrients to replace those lost during processing iron, riboflavin, ...

What are the risk factors for foodborne illness? Poor personal hygiene Food from unsafe sources Improper cooking and handling methods Improper holding, time, and temperature Food contamination All of the above All of the above What is the proper uniform? Hair restraint Neat and clean clothes Covered wounds No wrist jewelry Plain rings Short and clean nails All of the above all of the above What are the three types of food hazards? Biological Chemical Physical All...

Falsifiable concentrates (EC or E) - Answer-Formulations made up of the technical material, solvents and emulsifiers. Some agitation is required. Once dry, pesticide residue is barley visible. Wettable Powder (WP) - Answer-These formulations are made by impregnating or coating an appropriate powder with the technical insecticide. Wettable Powders do not dissolve in water and frequent agitation is usually required. Heavy applications may leave visible deposits. Soluble Powders (SP) - Answer-...

A food handler's duties regarding food safety include all of the following practices EXCEPT: Prevention of food contamination Dispose of food that poses a potential threat to human health Handle, transport, and store food safely Prevention of food contamination Dispose of food that poses a potential threat to human health Handle, transport, and store food safely Periodically test food for illness causing microorganisms - ANSWER-Periodically test food for illness causing microorganisms ...

Caring for Older Adults Holistically 7th Edition Dahlkemper Test Bank Chapter 6: Promoting Wellness Multiple Choice Identify the choice that best completes the statement or answers the question. 1. What is the popular standard by which health is being defined for older people? 1) The maintenance of independence 2) The absence of debilitating diseases 3) The ability to pay for needed health service 4) The ability to participate in aerobic exercises ...

CDR RD Exam Questions & Answers Complete: updated 2023. A 42 year old woman who is 5'10" needs how many grams of protein per day? A. 60 B. 70 C. 75 D. 80 A 49-year-old overweight woman smokes one PPD of cigarettes, has a BP level of 140/85 mmHG and a medical hx of hypertension and hyperlipidemia. What is the best nutrition intervention for this client? A. complex CHO, low sat fat B. complex CHO, high protein C. simple CHO, high protein D. simple CHO, low sat fat A ...

Test Bank - Focus on Nursing Pharmacology 9th Edition by Amy Karch Chapter 1-59 | Complete Guide 2023. Test Bank - Focus on Nursing Pharmacology 9th Edition by Amy Karch Chapter 1-59 | Complete Guide 2023. Chapter 01 - Introduction to Drugs A nurse working in radiology administers iodine to a patient who is having a computed tomography (CT) scan. The nurse working on the oncology unit administers chemotherapy to patients who have cancer. At the Public Health Department, a nurse administers a me...

NR 228 Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 | Graded A+. Which principle of health diet suggest selecting a wide range of foods as represented by the USDA’s MyPlate food plan? a) Variety b) Moderation c) Adequacy d) Energy density 2. A group of strategies used to increase the level of health of individuals, families, groups and communities is known as: a) Wellness b) health promotion c) tertiary prevention d) nutritional assessment 3. Food descripti...

GEB 3213 exam 3 Trammell VERIFIED SOLUTION 100% CORRECT ANSWERS american psychological association - ANSWER APA hard copy format, single page - ANSWER " " (Smith, 2011, p. 6). hard copy format, multiple pages - ANSWER " " (Smith, 2011, pp. 24-25). web-based source - ANSWER " " (Smith, 2011, para. 3). APA citations page heading - ANSWER References citation on reference page - ANSWER Smith, J. A. (year). t/f: only the first word of the title of an article is capitalized - ANSWER...

Complete|HESI EXIT Family Nurse Practitioner/APRN 2024 Final Exam|100% Verified With Rationale|Graded A+ Which of the following nursing actions demonstrates that the nurse understands the nursing process? a) Prioritizing patient goals, documenting all health records precisely, conducting the health history, and documenting the nursing diagnosis b) Reviewing health record, documenting patient goals, identifying etiology of the nursing problem, and evaluating treatment outcome. c) Assessing f...