Chandler - Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Chandler? On this page you'll find 302 study documents about Chandler.

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Chapter 4 Food Handlers Questions and Correct Answers
  • Chapter 4 Food Handlers Questions and Correct Answers

  • Exam (elaborations) • 6 pages • 2023
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  • What is the main reason for food handlers to avoid scratching their scalps? a. Transferring a food allergen b. Spreading pathogens to the food c. Getting food in their hair d. Causing toxic-metal poisoning - Spreading pathogens to the food A food handler has a wound on their finger. Can this contaminate food and cause a foodborne illness? a. No, because the immune system will stop any infection. b. No, because the finger is less prone to infection then other areas. c. Yes, because all woun...
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Strategic Management Final Exam 22 Questions & Answers 100% Correct!!
  • Strategic Management Final Exam 22 Questions & Answers 100% Correct!!

  • Exam (elaborations) • 76 pages • 2024
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  • Structural stability affects the organization's ability to: a. resist organizational inertia. b. cope with uncertainty about cause-and-effect relationships in the global economy. c. develop new competitive advantages. d. consistently and predictably manage its daily work routines. - ANSWERD Selecting the organizational structure and controls that effectively implement the chosen strategy is a challenge for managers because a. firms must be flexible while retaining a degree of stabilit...
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Chapter 3 The Safe Food Handler Questions and Correct Solutions
  • Chapter 3 The Safe Food Handler Questions and Correct Solutions

  • Exam (elaborations) • 6 pages • 2023
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  • Situations that can lead food handlers contaminating food - When they have foodborne illnesses When they have wounds or boils that contain a pathogen When sneezing of coughing When they have contact with a person who is ill When they use the restroom and dont wash hands When they have symptoms such as diarrhea and or jaundice Actions that contaminate food (8) - Scratching the scalp Running fingers through hair Wiping or touching the nose Rubbing an ear Touching a pimple o...
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eFoodHandlers Chapter 4 questions with correct answers|100% verified
  • eFoodHandlers Chapter 4 questions with correct answers|100% verified

  • Exam (elaborations) • 4 pages • 2024
  • eFoodHandlers Chapter 4 questions with correct answers Cross Contamination Correct Answer-any time bacteria from one food or spreads to another food. cleaning Correct Answer-removing particles of dirt and food from surfaces cleaning Correct Answer-uses hot water and soap cleaning Correct Answer-removes dirt and grime you can see rinse Correct Answer-remove soap with hot water sanitize Correct Answer-uses heat or approved chemicals to kill germs
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CHAPTER 3 SERVSAFE FOOD HANDLERS| 41 QUESTIONS WITH 100% CORRECT ANSWERS
  • CHAPTER 3 SERVSAFE FOOD HANDLERS| 41 QUESTIONS WITH 100% CORRECT ANSWERS

  • Exam (elaborations) • 8 pages • 2023
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  • CHAPTER 3 SERVSAFE FOOD HANDLERS| 41 QUESTIONS WITH 100% CORRECT ANSWERS
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FSE-112 Midterm Questions and Answers Already Passed
  • FSE-112 Midterm Questions and Answers Already Passed

  • Exam (elaborations) • 13 pages • 2024
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  • FSE-112 Midterm Questions and Answers Already Passed What material did the Burial in Woolen Act mandate for burying the deceased? Wool What type of containers did ancient Egyptians use to store the organs of their elite class? Canopic jars Early Egyptian coffins with anthropomorphic or anthropodal designs were shaped like what? A man How did the Romans view the "soul" in relation to death? They held an animistic perspective. What was another term used for the Egyptian pol...
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Chapter 1 food handler manager test Questions and Answers 100% Accurate
  • Chapter 1 food handler manager test Questions and Answers 100% Accurate

  • Exam (elaborations) • 2 pages • 2024
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  • What is a foodborne illness outbreak? - ANSWER-When two or more people report the same illness from eating the same food Which of the following is RTE Food?(uncooked rice, raw deboned chicken, sea salt, or unwashed green beans) - ANSWER-Sea salt Why are preschool-age children at a higher risk for foodborne illnesses? - ANSWER-They have not built up strong immune systems. Which of the following is a TCS Food? (Bread, flour, sprouts, or strawberries) - ANSWER-Sprouts The 5 common risk ...
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Chapter 3 The safe food handler Exam Test
  • Chapter 3 The safe food handler Exam Test

  • Exam (elaborations) • 3 pages • 2024
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  • Chapter 3 The safe food handler Exam Test Who is at risk? Which food handler;s name if there is a risk that the food handler could spread pathogens. - Answer ️️ --jamie, a prep cook, had a habit of rubbing his chin. even though people teae him about this, he doesn't even notice when he touches it. -lee, a sous chef, didn't have time to do laundry. he has to wear the same chef coat he wore yesterday. -gary, a dishwasher, has allergies. sometimes he needs to spit, so he spits in the g...
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BADM 449 - Midterm #1 || with 100% Correct Answers.
  • BADM 449 - Midterm #1 || with 100% Correct Answers.

  • Exam (elaborations) • 17 pages • 2024
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  • Tesla had a market capitalization of some $60 billion in early 2019. What was Tesla's sequence of moves contributing to this outcome? correct answers - 2008 introduced 1st car, the Roadster, a sports coup with faster acceleration than a Porsche or Ferrari; served as prototype to show that electric vehicles can be competitive (cost $110,000) - discontinued Roadster in 2012 to focus on the Model S, a four door family sedan; Motor Trend car of the year and received highest score of any car ever t...
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Chapter 4- The Safe Food Handler Exam Questions and Complete Solutions Graded A+
  • Chapter 4- The Safe Food Handler Exam Questions and Complete Solutions Graded A+

  • Exam (elaborations) • 5 pages • 2024
  • Chapter 4- The Safe Food Handler Exam Questions and Complete Solutions Graded A+
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