Strawberries - Study guides, Class notes & Summaries

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Servsafe Manager Exam |150 Questions with Correct Answers |Latest 2024/2025
  • Servsafe Manager Exam |150 Questions with Correct Answers |Latest 2024/2025

  • Exam (elaborations) • 24 pages • 2024
  • Servsafe Manager Exam |150 Questions with Correct Answers |Latest 2024/2025 What does the FDA do? ️ Inspects all food except meat, poultry, and eggs What does the USDA do? ️ Inspects meat, poultry, and eggs What do state and local regulatory authorities do? ️ Write code that regulates retail and foodservice operations Which is a TCS food? A. Bread B. Flour C. Sprouts D. Strawberries ️ C. Sprouts Name the Big 6 ️ 1. Shigella spp. 2. salmonella Typhi 3. Nontyphoidal salmonel...
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LSUE Biology 1001 Midterm Exam Study Guide | 100% Correct | Verified | 2024 Version
  • LSUE Biology 1001 Midterm Exam Study Guide | 100% Correct | Verified | 2024 Version

  • Exam (elaborations) • 36 pages • 2024
  • A theory is a. an idea that has been proven. b. a concept in the early stages that still needs to be tested. c. a description of a belief that invokes the supernatural. d. an explanation of an idea that is broad in scope and supported by a large body of evidence. e. All of the choices are correct. - an explanation of an idea that is broad in scope and supported by a large body of evidence Which of the following statements regarding a common cellular activity is false? - New cells are deri...
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NCLEX RENAL DISORDERS/DIALYSIS & PERITONEAL DIALYSIS  EXAM 2024
  • NCLEX RENAL DISORDERS/DIALYSIS & PERITONEAL DIALYSIS EXAM 2024

  • Exam (elaborations) • 48 pages • 2024
  • The nurse instructs a client with renal failure who is receiving hemodialysis about dietary modifications. The nurse determines that the client understands these dietary modifications if the client selects which items from the menu? a. Cream of wheat, blueberries, coffee b. Sausage and eggs, banana, orange juice. c. Bacon, cantaloupe melon, tomato juice. d. Cured pork, grits, strawberries, orange juice. - ANSWER ☑☑A The diet for a client with renal failure who is receiving hemodialysis...
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Brooks Biodiversity Unit 2 Exam with Certified Solutions
  • Brooks Biodiversity Unit 2 Exam with Certified Solutions

  • Exam (elaborations) • 39 pages • 2024
  • The Primary role of Fungi Decomposers- they break things down Modes of Nutrition in Fungi Heterotrophs with extracellular digestion Exoenzymes Fungi Release these enzymes outside of the cell wall. Break down complex molecules into smaller organic molecules which can be absorbed. Extracellular Digestion The release of exoenzymes out side of the cell wall, followed by the absorption of nutrients.. Saprobes Fungi that feed on non-living/dead organisms Symbionts Fungus that lives with another...
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Ihop (Questions + Answers) Solved
  • Ihop (Questions + Answers) Solved

  • Exam (elaborations) • 7 pages • 2024
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  • 3 pancake flavors that are garnished with whip cream AND powdered sugar - ️️New York cheesecake Red velvet Chocolate chip Rooty tooty - ️️Four of our thick buttermilk pancakes are topped with your choice of fun fruit topping and finished with our fluffy whipped topping. Peaches Strawberries Blueberries Raspberries Pancake flavors - ️️Cupcake Red velvet New york cheesecake Rooty tooty Buttermilk Harvest grain Choclate chip Double blueberry Strawberry banana Cupcake ...
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Certified Sommelier Exam 2024 Questions And Answers.
  • Certified Sommelier Exam 2024 Questions And Answers.

  • Exam (elaborations) • 30 pages • 2024
  • Certified Sommelier Exam 2024 Questions And Answers. Gamay (Beaujolais) BUBBLEGUM, BANANA, STRONG CRUSHED GRANITE, strawberry, black cherry, violets, pear drop Riesling HIGH ACID, SLATE, PETROL, RS, apricot, peach, lime, lime zest (NW), lime blossom, linear texture Albarino (Rias Baixas) JUICYFRUIT GUM, ORANGE OIL, CREAMY TEXTURE, SOMETIMES SLIGHTLY OXIDATIVE (BLANCHED ALMONDS), fresh ripe peach, bright finish Gruner Veltliner LENTILS, RADISH, CELERY, WHITE PEPPER, watercress, lime ...
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NALS exam 1 questions & answers 2024
  • NALS exam 1 questions & answers 2024

  • Exam (elaborations) • 30 pages • 2024
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  • NALS exam 1 questions & answers 2024 nutrients - ANSWERSchemical substances in foods used by the body for growth and health carbohydrates, proteins, lipids, vitamins, minerals, water phytochemicals - ANSWERSplant chemicals that may be beneficial to health found in plant pigments (including flavonoids); can serve as antioxidants (such as vit a, c and selenium) food sources: strawberries, blueberries, cranberries, walnuts, brewed coffee, dark chocolate, beets, raspberries ex: p...
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IHOP MENU || All Answers Are Correct 100%.
  • IHOP MENU || All Answers Are Correct 100%.

  • Exam (elaborations) • 8 pages • 2024
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  • Original Buttermilk Pancakes correct answers • 5 pancakes topped with butter Gluten Friendly Pancakes correct answers • 4 gluten friendly pancakes topped with butter Strawberry Banana Pancakes correct answers 4 pancakes filled with bananas • topped with strawberries and bananas New York Cheesecake Pancakes correct answers 4 pancakes filled with cheesecake bites • topped with glazed strawberries Cupcake Pancakes correct answers 4 pancakes filled with rainbow sprinkles •...
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Adult Care 1 HESI Final Exam  Questions and Answers 100% Solved
  • Adult Care 1 HESI Final Exam Questions and Answers 100% Solved

  • Exam (elaborations) • 47 pages • 2024
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  • Adult Care 1 HESI Final Exam Questions and Answers 100% Solved Fluid and Electrolyte Balance Sodium: 135-145 Chloride: 98-107 **Potassium: 3.5-5.0 Calcium: 8.6-10.2 Phosphate: 2.7-4.5 Magnesium: 1.5-2.5 Albumin: 3.5-5.0 common food sources of potassium avocado, bananas, cantaloupe, carrots, fish, mushrooms, oranges, potatoes, pork, beef, veal, raisins, spinach, strawberries, and tomatoes. Signs of hypocalcemia paresthesias followed by numbness, hyperactive deep tendon reflexes, an...
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NSC 101 Unit 2 Exam Questions with Correct Answers
  • NSC 101 Unit 2 Exam Questions with Correct Answers

  • Exam (elaborations) • 11 pages • 2024
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  • NSC 101 Unit 2 Exam Questions with Correct Answers What tool is used to score dietary components? - Answer-Healthy eating index Energy nutrient-dense foods - Answer-Consists of foods that are high in calories and nutrients. These foods should be included in all meals, contributing about health of the food you're consuming each day. What is NOT a healthy eating pattern guideline? Choose from a variety of vegetables Limit added sugars Select refined, enriched grains Consume less sa...
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