Essential nutri - Study guides, Class notes & Summaries
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Straighterline Intro to Nutri Practice Final Exam Q&A All Verified
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Straighterline Intro to Nutri Practice 
Final Exam Q&A All Verified 
One of the main functions of water in the body is to - Answer-help regulate body 
temperature. 
The evaporation of perspiration allows the body to cool efficiently. 
Muscular contractions cause one-way movement of food through the gastrointestinal 
tract in a process called - Answer-peristalsis. 
Which of the conditions below is a risk factor for cardiovascular disease? - Answer-HDL 
cholesterol < 40 mg/dl 
By definition...
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Straighterline Intro to Nutri 101 Chap 6 Proteins exam | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+
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Straighterline Intro to Nutri 101 
Chap 6 Proteins exam | 
Questions and Correct Solutions 
| Latest Update 2024/2025 | 
Graded A+ 
protein - Answer -An organic compound that is made of one or more 
chains of amino acids and that is a principal component of all cells 
Amino-acid - Answer -Building blocks of protein 
branched-chain amino acids - Answer -Amino acids with a branching 
carbon backbone; these are leucine, isoleucine, and valine. All are 
essential amino acids. 
nonessential amino aci...
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ALL HESI FUNDAMENTALS EXAM SPRING 2023.TEST BANK UPDATED Assured Correct Answers
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An elderly client with a fractured left hip is on strict bedrest. Which nursing measure is 
essential to the client's nursing care? 
A. Massage any reddened areas for at least five minutes. 
B. Encourage active range of motion exercises on extremities. 
C. Position the client laterally, prone, and dorsally in sequence. 
D. Gently lift the client when moving into a desired position. 
- To avoid shearing forces when repositioning, the client should be lifted gently across a 
surface (D). Reddened...
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Nutrition 101 Final Exam / NUTRI 101 Final Exam: Straighterline (Verified answers, Scored A)
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Nutrition 101 Final Exam / NUTRI 101 Final Exam: 
Straighterline (Verified answers, Scored A) 
Question 1 
Correct 
d. cholesterol. 
c. alpha•linoleic acid. 
b. diglyceride. 
Question text 
An essential omega•3 fatty acid with 18 carbons and 3 double bonds is called 
Select one: 
a. linoleic acid. 
Feedback 
The correct answer is: alpha•linoleic acid. 
Question 2 
Correct 
5.00 points out of 5.00 
Flag question 
b. converted to glucose. 
Question text 
After absorption, long•chain fatty ...
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NFS 1020 Final Comprehensive Review Questions and Correct Answers
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What is an Essential Nutrient? An essential nutrient is a nutrient that the body cannot synthesize on its own. 
What are the six essential nutrients? Carbs, protein, lipids/fats, minerals, vitamins, water. 
Three types of Carbohydrates Simple sugars, complex carbs, fiber. 
Essential nutrient that enables chemical reactions in the body vitamins 
Most calorie dense macronutrient Fats/lipids 
Unit of measurement used to quantify heat energy Calorie 
Difference between appetite and hunger Appetite i...
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Milestone HESI Retake 130 questions with 100% verified answers
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1.	Levels of Health Promotion 
2.	Application Ex- amples of Levels of Promotion 
 
primary, secondary, tertiary 
 
primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 
 
 
 
3.	Primary	promotes health and preventing development of disease process or injury 
 
4.	Secondary	screening for early detection of disease 
 
5.	Tertiary...
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Milestone HESI Retake 130 questions with 100% verified answers
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1.	Levels of Health Promotion 
2.	Application Ex- amples of Levels of Promotion 
 
primary, secondary, tertiary 
 
primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 
 
 
 
3.	Primary	promotes health and preventing development of disease process or injury 
 
4.	Secondary	screening for early detection of disease 
 
5.	Tertiary...
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Milestone HESI Retake 130 questions with 100% verified answers Latest 2024/2025
- Exam (elaborations) • 20 pages • 2023
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1.	Levels of Health Promotion 
2.	Application Ex- amples of Levels of Promotion 
 
primary, secondary, tertiary 
 
primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 
 
 
 
3.	Primary	promotes health and preventing development of disease process or injury 
 
4.	Secondary	screening for early detection of disease 
 
5.	Tertiary...
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NUTRITION EXAM 1 QUTIONS AND ANSWERS
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Carbohydrate - Answer- Which of the following is an energy-yielding nutrient? 
A. Carbohydrate 
B. Minerals 
C. Vitamins 
D. Water 
E. All of the above are energy yielding 
 
Water - Answer- Which class of nutrients is needed in larger quantities than all the rest? 
A. Carbohydrate 
B. Protein 
C. Lipids 
D. Water 
 
both a&b - Answer- A nutrient is essential if it: 
A. must be consumed by the diet 
B. cannot be made by the body 
C. provides kcalories 
D. both A&B 
E. all the above 
 
infectious...
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NR 228 Final Exam Review
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NR 228 Final Exam Review
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