Hesisaunders - Study guides, Class notes & Summaries
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HESI/Saunders Module 7: Basic Care and Comfort New Questions and Answers Verified 100%
- Exam (elaborations) • 38 pages • 2024
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HESI/Saunders Module 7: Basic Care and 
Comfort New Questions and Answers 
Verified 100% 
The nurse is instructing a client with hypertension about foods that are low in sodium. Which 
menu selections by the client indicate to the nurse that the client understands what has been 
taught? Select all that apply. 
a. Spaghetti with fresh tomatoes 
b. Boiled lobster with baked potato 
c. Grilled chicken with turnip greens 
d. Instant hot cereal with bacon 
e. Tomato soup with a ham sandwich - Answer ...
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HESI Saunders Module 7; Basic Care and Comfort (Latest 2024 2025 UPDATES STUDY) Exam Reviews Questions and Verified Answers 100% Correct Grade A
- Exam (elaborations) • 31 pages • 2024
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HESI Saunders Module 7; Basic Care and Comfort (Latest UPDATES STUDY) Exam Reviews Questions and Verified Answers 100% Correct Grade A 
HESI/Saunders Module 7: Basic Care and 
Comfort 
a. Spaghetti with fresh tomatoes 
c. Grilled chicken with turnip greens 
Rationale: Foods that are lower in sodium include fruits and vegetables, which do not contain 
physiologic saline. Fresh poultry and pastas are also low in sodium. Highly processed and 
refined foods and luncheon meats are high in sodium ...
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HESI/Saunders Online Review for the NCLEX-RN Examination (1 Year) WITH ACTUAL QUESTIONS AND CORRECT VERIFIED ANSWERS ALREADY GRADED A+ 100% GUARANTEED PASS!
- Exam (elaborations) • 38 pages • 2024
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HESI/Saunders Online Review for the NCLEX-RN 
Examination (1 Year) WITH ACTUAL QUESTIONS AND 
CORRECT VERIFIED ANSWERS ALREADY GRADED A+ 
100% GUARANTEED PASS!
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HESI/SAUNDERS REVIEW | HESI SAUNDERS ONLINE REVIEW-MODULE 10- PHYSIOLOGICAL HEALTH PROBLEMS ACTUAL EXAM WITH RATIONALES 2024 UPDATE
- Exam (elaborations) • 61 pages • 2024
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HESI/SAUNDERS REVIEW | HESI SAUNDERS 
ONLINE REVIEW-MODULE 10- PHYSIOLOGICAL 
HEALTH PROBLEMS ACTUAL EXAM WITH 
RATIONALES 2024 UPDATE
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HESI/Saunders Online Review for the NCLEX-RN Examination questions with correct answers
- Exam (elaborations) • 34 pages • 2024
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HESI/Saunders Online Review for the NCLEX-RN Examination questions with correct answers
Make study stress less painful
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Module 4: Psychosocial Alterations | HESI/Saunders Online Review for the NCLEX-RN Examination (2 Year), 3rd Ed
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Module 4: Psychosocial Alterations | HESI/Saunders Online Review for the NCLEX-RN Examination (2 Year), 3rd Ed
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HESI/Saunders Module 7: Basic Care And Comfort Final Exam 2024.
- Exam (elaborations) • 39 pages • 2024
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HESI/Saunders Module 7: Basic Care And Comfort Final Exam 2024. 
The nurse is instructing a client with hypertension about foods that are low in sodium. Which menu selections by the client indicate to the nurse that the client understands what has been taught? Select all that apply. 
 a. Spaghetti with fresh tomatoes 
 b. Boiled lobster with baked potato 
 c. Grilled chicken with turnip greens 
 d. Instant hot cereal with bacon 
 e. Tomato soup with a ham sandwich - ANSWER a. Spaghetti with fres...
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HESI/Saunders Online Review for the NCLEX-RN Examination (1 Year) with 100% correct answers
- Exam (elaborations) • 31 pages • 2024
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- $16.99
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A nurse is assigned to care for a client with chronic renal failure who is undergoing hemodialysis through an internal arteriovenous (AV) fistula in the right arm. Which of the following interventions should the nurse implement in caring for the client? Select all that apply. 
A) Assessing the radial pulse in the right extremity 
B) Using the left arm to take blood pressure readings 
C) Drawing predialysis blood specimens from the left arm D) Assessing the area over the AV fistula for a bruit a...
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HESI/Saunders Online Review for the NCLEX-RN Examination (1 Year) Latest Update A+ 2024
- Exam (elaborations) • 35 pages • 2024
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HESI/Saunders Online Review for the NCLEX-RN Examination (1 Year) Latest Update A+ 2024
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Hesi/Saunders Module 7 Exam Questions With Correct Answers | Latest Update With Complete Solution
- Exam (elaborations) • 30 pages • 2024
- Available in package deal
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- $13.99
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Hesi/Saunders Module 7 Exam 
Questions With Correct Answers | 
Latest Update With Complete Solution 
The nurse is instructing a client with hypertension about foods that are low in sodium. Which 
menu selections by the client indicate to the nurse that the client understands what has been 
taught? Select all that apply. 
a. Spaghetti with fresh tomatoes 
b. Boiled lobster with baked potato 
c. Grilled chicken with turnip greens 
d. Instant hot cereal with bacon 
e. Tomato soup with a ham sand...
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