Exam (elaborations) Zaxby s BOH Certification Test-solved 2 Exam (elaborations) Zaxby s Certification Exam – FOH Questions with correct Answer 3 Exam (elaborations) Zaxby s Certification Exam – BOH Questions with correct Answers 2023 4 Exam (elaborations) Zaxby s Manager Certification Exam ...
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Zaxby's BOH Certification Test-solved What is the correct way to label prepped NON-protein food? - Answer-Identifier, Prep Date, Prep Time, Initials /.What is the correct way to label prepped protein food? - Answer-Identifier, P-#, Use by date, Rack Date, 3 days from Rack Date, Time, and In...
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Add to cartZaxby's BOH Certification Test-solved What is the correct way to label prepped NON-protein food? - Answer-Identifier, Prep Date, Prep Time, Initials /.What is the correct way to label prepped protein food? - Answer-Identifier, P-#, Use by date, Rack Date, 3 days from Rack Date, Time, and In...
Zaxby's Certification Exam – FOH Questions with correct Answer While taking out trash, you should never pull the trash container liner out of the trash container in the dining room. - Answer-True /.Choose the approved chemical used to spot clean windows and other glass surfaces. - Answer-...
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Add to cartZaxby's Certification Exam – FOH Questions with correct Answer While taking out trash, you should never pull the trash container liner out of the trash container in the dining room. - Answer-True /.Choose the approved chemical used to spot clean windows and other glass surfaces. - Answer-...
Zaxby's U Management Cert Exam Questions with Verified Answers The ideal operating temperature for the walk-in freezer is: - Answer-0 or below /.Which of the following is allowed to be worn while on the clock? - Answer-plain wedding band /.As a best practice, at the end of the shift, the...
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Add to cartZaxby's U Management Cert Exam Questions with Verified Answers The ideal operating temperature for the walk-in freezer is: - Answer-0 or below /.Which of the following is allowed to be worn while on the clock? - Answer-plain wedding band /.As a best practice, at the end of the shift, the...
Zaxby's Manager Certification Exam 2023 with complete solutions Shelf life of FRESH Tenders - Answer-10 days; 48 hours prepped / marinated /.How long do fresh tenders marinate for? - Answer-At least 12 hours; you use 64oz of warm water (less than 80 degrees) per each bucket /.How many p...
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Add to cartZaxby's Manager Certification Exam 2023 with complete solutions Shelf life of FRESH Tenders - Answer-10 days; 48 hours prepped / marinated /.How long do fresh tenders marinate for? - Answer-At least 12 hours; you use 64oz of warm water (less than 80 degrees) per each bucket /.How many p...
Zaxby's Certification Exam – BOH Questions with correct Answers 2023 Which of the following solutions is used to fill the dish washing sink compartment? - Answer-Dishwashing solution /.Washed and sanitized dishes must be: - Answer-Stacked on the rack to air dry /.What color is the buck...
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Add to cartZaxby's Certification Exam – BOH Questions with correct Answers 2023 Which of the following solutions is used to fill the dish washing sink compartment? - Answer-Dishwashing solution /.Washed and sanitized dishes must be: - Answer-Stacked on the rack to air dry /.What color is the buck...
Zaxbys assistant manager test- 2023 Questions with correct Answers Primary Storage for bacon - Answer-Walk-in cooler /.Wrapped cheese has a shelf life of? - Answer-24 hours /.Unopened pack of cheese has a shelf life of? - Answer-7 days /.Shelf life for bacon - Answer-180 /.Prepped lif...
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Add to cartZaxbys assistant manager test- 2023 Questions with correct Answers Primary Storage for bacon - Answer-Walk-in cooler /.Wrapped cheese has a shelf life of? - Answer-24 hours /.Unopened pack of cheese has a shelf life of? - Answer-7 days /.Shelf life for bacon - Answer-180 /.Prepped lif...
Zaxbys Manager Test Questions With 100% Pass If the hold time of food product is exceeded, what should you do with the food? - Answer-Track it as waste and discard it. /.What info is needed when taking a call in order(non-catering)? - Answer-Name and phone number /.What are the most importa...
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Add to cartZaxbys Manager Test Questions With 100% Pass If the hold time of food product is exceeded, what should you do with the food? - Answer-Track it as waste and discard it. /.What info is needed when taking a call in order(non-catering)? - Answer-Name and phone number /.What are the most importa...
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