BIOD 121 Exam Questions & 100% Correct Answers- Latest Test | Graded A+ | Passed

What is nutrition? -:- Nutrition by definition is the science that links foods to health and disease. When is nutrition important? -:- from conception to death When considering one's health, five dimensions can be evaluated: physical health, intellectual health, emotional health, social hea...

Physical fitness -:- the ability to perform moderate to vigorous activity without excess fatigue. May reduce the risk for many diseases. As the level of ____________ increases, the type of fuel used by the muscle changes. -:- fitness Healthy People -:- was a 10 year government sponsored pr...

protein digestion -:- 1. cooking 2. pepsin (in stomach) 3. cholecystokinin -CCK (small intestine) - travels to pancreas, releases trypsin back to SI 4. trypsin - breaks peptide chains 5. amino acids absorbed through portal vein to liver digestion -:- transforming food into basic nutrients t...

Vitamins -:- organic compounds that the body needs in small amounts, almost exclusively obtained through the diet. Function of vitamines? -:- help regulate and support a variety of processes related to digestion, absorption, metabolism, and body regulations. Yield no energy: -:- vitamine...

Specific parts of the GI tract include the mouth, esophagus, (A)______ , small intestine, (B)______ and (C)______ . Other organs such as the liver, gallbladder and pancreas aid in digestion but are not considered part of the GI tract. -:- A. Stomach, B. Large Intestine, C. Rectum Explain the...

What are the 3 functions of digestion? -:- Growth, energy, support immune system What can trigger digestion before food enters the mouth? -:- Cognition, sound, odor, appearance, and taste What are the 2 processes of digestion that occur once food is in the mouth? -:- Chemical Process and Mec...