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UW Madison Bio 101 Exam 1 Questions with Complete Solutions $12.49   Add to cart

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UW Madison Bio 101 Exam 1 Questions with Complete Solutions

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  • Course
  • Biology 101
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  • Biology 101

UW Madison Bio 101 Exam 1 Questions with Complete Solutions

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  • November 11, 2024
  • 9
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • Biology 101
  • Biology 101
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UW Madison Bio 101 Exam 1 Questions
with Complete Solutions
What is a covalent bond? - Answer-When two atoms share electrons

What are the three key polar covalent bonds (for the sake of this class)? - Answer-O-H,
N-H, S-H

What can H bond to? - Answer-Other polar molecules and water.

How are polymers built? - Answer-Through dehydration reactions (Monomer in, water
out)

How are polymers broken down? - Answer-Through hydrolysis reactions (Water in,
monomer out)

What is the identifying shape of a carbohydrate? - Answer-Ring-shaped

What is the function of a disaccharide? - Answer-To be broken down for quick energy.

What is the function of glucose? - Answer-Glucose is a monosaccharide that is used as
fuel to make ATP.

T/F: All polysaccharides are composed of glucose. - Answer-True

What is the function of a starch? Where is it found? - Answer-Function: Energy Storage
Found: in plants

What is the function of glycogen? Where is it found? - Answer-Function: energy storage
Found: animals

What is the function of cellulose? Where is it found? - Answer-Function: Structural
Found: Plant cells

What is the function of chitin? Where is it found? - Answer-Function: Structural
Found: Insects, some animals, fungi

Can animals break down cellulose? - Answer-No. Cows can only break down cellulose
because of microorganisms within their stomach that can.

Describe what a protein structure looks like? - Answer-A central carbon is bonded to an
amino group, a hydrogen, a carboxyl group, and a varying R group.

, Which end of a polypeptide is read first; the carboxyl terminus or amino terminus? -
Answer-The amino terminus

What must happen to a polypeptide before it can become a functioning protein? -
Answer-It must fold.

What is the first level (degree) of protein structure? - Answer-It is the linked series of
amino acids and their unique sequence.

What is the second level (degree) of protein structure? - Answer-Alpha helices or beta-
pleated sheets. Localized folding created by H bonding

What is the third level (degree) of protein structure? - Answer-The 3D shape of a protein
due to the interactions between R groups.

What types of interactions between R groups are important in maintaining tertiary
structure? Describe them. - Answer-1.Hydrogen bonds
2. Disulfide bridge (covalent bond)
3. Ionic bonds (attraction between (+) and (-) charges)
4. Hydrophobic exclusion (interactions [many hydrophobic parts moving toward inside])

What do chaperone proteins do? - Answer-They stop improper actions from occurring
while the proteins are being folded.

What is the fourth level (degree) of protein structure? - Answer-The aggregation of two
or more polypeptides.

Will a change in primary structure result in problems downstream in structure or
functioning of a protein? - Answer-Not always. It just depends on what the change is
and where.

Are enzymes functional at non-optimal conditions? - Answer-No. Physical conditions
effect enzyme function

What are the functions of lipids? - Answer-Growth, utilization of some vitamins,
insulation, hormones, excellent energy source, and a major component of cell
membranes.

What are the functions of steroids? - Answer-Hormones (estrogen and testosterone)
and membrane structure (cholesterol)

How does cholesterol move through the bloodstream? - Answer-As a lipoprotein
complex

Describe low density lipoprotein and high density lipoprotein. - Answer-LDL- carries
cholesterol from the liver to cells. "bad" cholesterol. can clog arteries.

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