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Working in the Kitchen Exam Review Questions and Answers (100% Pass) $10.49   Add to cart

Exam (elaborations)

Working in the Kitchen Exam Review Questions and Answers (100% Pass)

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  • Course
  • Working in the Kitchen
  • Institution
  • Working In The Kitchen

Simmering Cooking in a liquid in a low heat that creates small, slow moving bubbles around the perimeter of the liquid Liquid Measuring Cup clear measuring utensil with a spout that should be viewed at eye level when used to measure liquid ingredients Sanitize to clean to get rid of bac...

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  • November 8, 2024
  • 12
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • Working in the Kitchen
  • Working in the Kitchen
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ExamArsenal
1|Page | © copyright 2024/2025 | Grade A+




Working in the Kitchen Exam
Review Questions and Answers
(100% Pass)
Simmering


✓ Cooking in a liquid in a low heat that creates small, slow moving

bubbles around the perimeter of the liquid




Liquid Measuring Cup


✓ clear measuring utensil with a spout that should be viewed at eye level

when used to measure liquid ingredients




Sanitize


✓ to clean to get rid of bacteria




How To Measure Brown Sugar


✓ Pack in a dry measuring cup or spoons so that it retains the shape of

the measuring utensil.




Peeler




Master01 | October, 2024/2025 | Latest update

, 1|Page | © copyright 2024/2025 | Grade A+

✓ Kitchen utensil with a swiveling blade used to remove the outer layer of

fruits and veg




Cross-Contamination


✓ the spreading of bacteria or other pathogens from one food to

another or from hand to food contact.




Beat


✓ to make a smooth mixture by using a quick over and under motion with

a utensil such as a spoon or whisk or with an appliance such as a hand

held mixer




Baking and Roasting


✓ food cooked uncovered in an oven using a dry heat cooking method




Cookware


✓ equipment for cooking food on top of the range or in the oven




20-30 minutes


✓ The length of time it takes for a bacteria in foods to double in number.




Master01 | October, 2024/2025 | Latest update

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