Eat Right Exam Questions with All Correct Answers 100% Guaranteed Pass
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Eat Right Exam Questions with All Correct Answers 100% Guaranteed Pass
What is the recommended dietary fluid allowance for patients aged 65 years or older? - Answer- 25 ml/kcal
What vitamin deficiency is likely in a patient with the following characteristics: 55-years old, dark skin, works l...
Eat Right Exam Questions with All
Correct Answers 100% Guaranteed
Pass
What is the recommended dietary fluid allowance for patients aged 65 years or older? -
Answer- 25 ml/kcal
What vitamin deficiency is likely in a patient with the following characteristics: 55-years
old, dark skin, works long hours indoors, spends free time indoors, body mass index
higher than 30 m/kg2, avoids milk/is lactose-intolerant. - Answer- vitamin D
Counseling techniques to encourage breastfeeding include: - Answer- active listening;
asking open ended questions; reflecting
How long should parenteral nutrition be withheld in a well-nourished ICU patient who
has been in a motor vehicle accident and is currently classified as NPO and enteral
intake is not feasible? - Answer- > 7 days
What is the main positive cation present in extracellular fluid and essential for
maintenance of the osmotic pressure? - Answer- sodium
If a patient needs to increase calcium intake but dislikes dairy products and fails to meet
the recommended 1,000 mg calcium daily for adults aged 19-50 years, which food
would provide the most sufficient calcium to address their needs? - Answer- 3 ounces
canned salmon (with soft bones)
nutrients uses the highest amount of energy for metabolism and storage? - Answer-
protein
a concern in patients who are unable to initiate an oral diet or enteral nutrition and need
to start parenteral nutrition? - Answer- bacterial translocation possibly resulting in
infection
NOT among the "Big 8" allergenic foods? - Answer- rice
The goal of enteral feeding in the intensive care unit should be _____ of target energy
expenditure by indirect calorimetry. - Answer- 11-14kcal/kg/CBW for BMI 30-50
,function of lipids - Answer- They act as thermal insulation for certain organs; They
provide energy during starvation; They act as electrical insulators along myelinated
nerves
Inquiring about cultural/religious food preferences and/or food avoidances can _____: -
Answer- improve accuracy of a diet order that is reflective of the patient's food
preferences, leading to better patient satisfaction
In 2017, the American Academy of Pediatrics issued a recommendation to remove
__from diets of children younger than 1 year. - Answer- juice
allowed in the diet of individuals with fructose intolerance - Answer- berries
What is the recommended weight gain for an obese pregnant woman? - Answer- 11-20
lbs
denotes an enlargement of an organ or tissues caused by growth in cell size - Answer-
hypertrophy
Iodine deficiency in a pregnant woman can lead to development of which condition in
the newborn? - Answer- cretinism
The structure that anchors the yolk in the center of an egg is called _____. - Answer-
chalazee
Improves the readability of nutrition education materials - Answer- high contrast; non-
glossy paper; bold type
young, castrated male chicken, which is very tender and meaty - Answer- capon
size egg is most commonly used in baking recipes - Answer- large
potential role of probiotics - Answer- They prevent pathogenic bacteria from colonizing;
They acidify the pH of the colon by producing fermentation products such as short-chain
fatty acids; They enhance the host's immune defense system by increasing secretory
IgA production
The first "milk produced by the mother, colostrum, is particularly high in which of the
following compounds? - Answer- carotenoids (which is why it tends to be yellowish in
color)
Which anion has a higher concentration in the intracellular space compared to
extracellular space? - Answer- potassium
Vitamin A is necessary for the synthesis of this protein, which is important for vision. -
Answer- rhodopsin
,insulin's role as an anabolic steroid - Answer- Promotes glycogen storage; Builds
muscle out of amino acids; Encourages the building of triacylglycerols
Warfarin acts as a vitamin K antagonist by inhibiting _____. - Answer- vitamin K epoxide
reductase
considered a functional fiber - Answer- polydextrose
sweetener is made with rebaudioside A - Answer- stevia
example of the "teach back" method - Answer- can you tell me in your own words what
changes you will make when going home?
Consideration when translating educational materials in a culturally sensitive way -
Answer- Content should be translated for meaning rather than word for word; Avoid
translating until the text is written well in English; Use multiple reviewers to check for
cultural and linguistic appropriateness
benefit of using reflective listening - Answer- It conveys empathy; It slows down the
process of client visits; It encourages "change talk"
_____ sampling is a method whereby name of prospective interview subjects for a
statistical study are obtained from subjects already interviewed - Answer- snowball
needs to be present in motivational interviewing - Answer- engaging, focusing, evoking
Lack of appetite and rapid muscle breakdown associated with disease is known as: -
Answer- cachexia
What can diarrhea after meals be attributed to in patients who have had a gastric
resection? - Answer- rapid entry of sugars into the duodenum
GLP-1 is an incretin hormone that is produced in the - Answer- intestines
Enterocytes are - Answer- cells of the GI tract
The recommended meal plan for most people with cystic fibrosis is - Answer- high
kilocalorie, protein, fat, and sodium
Which immunoglobulin mediates the classical type of food allergy? - Answer- IgE
World Health Organization growth charts for children younger than age 2 are based on
data from which populations? - Answer- infants who were primarily breastfed untik 4
months of age
, What does a fasting blood glucose (FBG) of 129 indicate? - Answer- diabetes
Which condition involves damaged enterocytes caused by ingesting foods that are not
harmful to most people? - Answer- celiac disease
_____ affects any area of the gastrointestinal tract while _____ affects only the large
intestine - Answer- chrohn's disease; ulcerative colitis
What is the organization that accredits and certifies hospitals? - Answer- the Joint
Commision
What occurs causes the progression from prediabetes to type 2 diabetes? - Answer-
insulin resistance at the site of the fat and muscle cells
What risk is associated with a type 1 diabetes patient trying to maintain hemoglobin
(Hgb) A1c at 6.0 %? - Answer- hypoglycemia
Which Nutrition Care Process step involves approaches to promote changes in patient
behavior ? - Answer- intervention
In a nutrition diagnostic statement, signs and symptoms refer to: - Answer- subjective
and objective data used to determine if the nutrition diagnosis is accurate
breastmilk produced by a mother with a premature infant compared with the breastmilk
of the mother of a full-term infant - Answer- Lower in lactose content; Higher in protein
content; Higher in energy content
A child with phenylketonuria has deficiency of which enzyme? - Answer- phenyalanine
hydroxylase
included in assessment of functional status in older adults to perform daily activities to
meet basic needs and live independently - Answer- eating, telephoning, food prep
A person with a body mass index of 30.0 kg/m2 is considered to be _____ - Answer-
obese
A delayed gastric emptying condition associated with autonomic nerve damange related
to diabetes mellitus is called _____. - Answer- gastroparesis
Hyperglycemia between 5 AM and 9 AM caused by cortisol and growth hormone, which
stimulate gluconeogenesis, is called the _____ phenomenon. - Answer- dawn
Polypharmacy most commonly affects which population? - Answer- elderly
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