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NASM CNC Exam | Questions with 100% Correct Answers | Updated & Verified | 2024 $13.49   Add to cart

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NASM CNC Exam | Questions with 100% Correct Answers | Updated & Verified | 2024

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NASM CNC Exam | Questions with 100% Correct Answers | Updated & Verified | 2024

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  • November 6, 2024
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NASM CNC Exam | Questions with
100% Correct Answers | Updated &
Verified | 2024

The SCOFF questionnaire is a reliable assessment tool used to detect which of the following conditions
✔✔Eating disorder




And unexplained surgeon athletic performance is a reason for the nutrition coast to refer their client to
a registered dietitian ✔✔False




A client who confides of suicidal thoughts should be referred to a psychologist ✔✔True




It is appropriate for the nutrition coach to recommend an over the counter and acid when a client
complains about recurrent episodes of heartburn ✔✔False




When it comes to client confidentiality all personal information should be kept in a locked or secure area
✔✔True




If the nutrition coach intends to work as an employee in a private health club it is important to consult
with the attorney and accounting to share proper business practices ✔✔True

,To ensure the client is retaining any shared information it is important that the client presented is
perceived To be important and what other quality? ✔✔Based on Prior experience




It is not uncommon for clients to confide in the nutrition coach which client conversation would
be grounds for a referral to a licensed healthcare professional ✔✔Daily panic attacks




During a regular meeting a client is complaining of a regular Gastro intestinal issues region from diarrhea
to constipation what is the best course of action ✔✔Advise him to make an appointment with his
personal physician




According to the scope of practice for a nutritional coach which is an example of appropriate resources
for determining daily caloric intake ✔✔Dietary guidelines for Americans




To ensure the client is retaining any shared information it is important that the content present it is
highly relevant and what other quality ✔✔Practical




A client confides that she is taking laxatives to help her lose weight what is the best course of action
✔✔Refer her to a certified eating disorder specialist




A new client has just moved into the area she states that she occasionally suffers from anxiety and panic
attacks and needs to renew her prescription medications to which healthcare professionals should be
referred ✔✔Psychiatrist




And nutrition coach is sitting down with a new client for her initial evaluation she noted on her
health history questionnaire that she has never been able to maintain permanent we lost and
confused that she has made herself throw up after eating large meals ✔✔Refer her to a clinical
psychologist

, Which statement is within the scope of practice for a nutrition coach ✔✔Recommend the client
to discuss supplement usage and dosing with their pharmacist or physician




Nutrition coach is sitting down with a new client for her initial evaluation she noted on her health
questionnaire that she has diabetes and his trouble keeping her blood glucose controlled ✔✔Refer
her to a certified diabetes educator




With which client would be most appropriate for a nutrition coach to work ✔✔Overweight




With which client would be most appropriate for the nutrition coach to work ✔✔Clients
with inconsistent weight loss and gain




One of the rules of the nutrition coach is to help facilitate weight loss which of the following would be
most appropriate recommend for an overweight client ✔✔Referred to a certified personal trainer for
resistance training program




When working with a client who has been complaining of low back pain that has been getting
worse what is the most appropriate recommendation ✔✔Refer to a chiropractor




With which client would be most appropriate for the nutrition coach to work ✔✔Overweight client
who wants to train for a 10 K




Three components of evidence-based practice ✔✔Weight of evidence; field observations; client
needs and preferences

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