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BYU NDFS 100 Unit 2 || with 100% Accurate Solutions. $11.08   Add to cart

Exam (elaborations)

BYU NDFS 100 Unit 2 || with 100% Accurate Solutions.

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  • Course
  • BYU NDFS 100
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  • BYU NDFS 100

Anything high in fat adds to food correct answers flavor texture aroma nutrients transport appetite satiety Anything high in fat adds to the body correct answers insulation cushion fuel emergency reserves cell membranes raw material monoglyceride correct answers 1 fatty acid on...

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  • October 31, 2024
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  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • BYU NDFS 100
  • BYU NDFS 100
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BYU NDFS 100 Unit 2 || with 100% Accurate Solutions.
Anything high in fat adds to food correct answers flavor
texture
aroma
nutrients
transport
appetite
satiety

Anything high in fat adds to the body correct answers insulation
cushion
fuel
emergency reserves
cell membranes
raw material

monoglyceride correct answers 1 fatty acid on the glycerol

diglyceride correct answers 2 fatty acids on the glycerol

saturated correct answers only single bonds

unsaturated correct answers contains one or more double bonds

fats & oil correct answers animal fats have more saturated fats
vegetable fats have less
exception: coconut oil-high sat fat
fish oil-high polyunsaturated fats

sterols correct answers vit D, bile acids, hormones

cholestérol correct answers animal products, especially liver

phospholipids correct answers glycerol + 2 fatty acids + phosphate group
emulsifying agent

Triglyceride correct answers 3 fatty acids

digestion- mouth correct answers little fat

digestion- stomach correct answers little fat digestion

digestion- small intestine correct answers use bile to break down (emulsify) triglycerides
blood transports short chain fatty acid to liver

, lymph takes long chain fatty acids & monoglycerides to blood then liver via lipoproteins such as
chylomicrons

digestion- cholesterol correct answers in fiber, excreted in feces

absorption- small intestine correct answers short chain fatty acid + glycerol is taken to the blood
stream then to the liver

long chain fatty acid + monoglyceride is packaged by chylomicrons and taken by lymph to the
liver

Transport: lipoprotein- Chylomicron correct answers transport dietary fat from small intestine to
liver

Transport: lipoprotein- VLDL correct answers transports fat
small intestine -> liver

Transport: lipoprotein -LDL correct answers transports cholesterol
liver -> cells
BAD

Transport: lipoprotein - HDL correct answers transports cholesterol
cells -> liver -> disposal
GOOD

Saturated Fat health Effects correct answers Raise LDL
increase risk of heart disease

Saturated Fat food sources correct answers animal source, coconut oil

Cholesterol Health effects correct answers dietary cholesterol (what you eat) -diff than blood
cholesterol

Cholesterol Food Source correct answers animal sources

Monosaturated Fat- found in correct answers COP
canola oil
olive oil
Peanut oil
1 double bond(mono)

Poly Unsaturated Fat- found in correct answers Vegetable oils, fish, sunflower, corn oil
1 double bond

Essential Fatty Acids (poly unsaturated) Omega 6 correct answers linoleic, PLANT oils

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