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Lets Rock these Nutrition Classes!!!!!

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  • October 29, 2024
  • 6
  • 2024/2025
  • Class notes
  • Danielle gandolfo
  • All classes
All documents for this subject (5)
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garyionbattle
Chapter 12: Nutrition in Infancy, Childhood, and
Adolescence


Growth and Development
Life cycle growth pattern
I. Infancy: first year of life
II. Childhood: between infancy and adolescence
III. Adolescence: onset of puberty
IV. Adulthood: physical maturity

Measuring childhood growth
I. Individual growth rates
II. Physical growth measurement
 Growth charts
 Growth charts for children with special health care needs
III. Psychosocial development




Nutritional Requirements for Growth
Energy needs
I. First 3 years of life: between 80 and 120 kcal/kg/d

Fat needs
II. AMDR, children 1-3: 30% to 40%
III. AMDR, children 4-18: 25% to 35%

Protein needs

, I. First 6 months: 1.52 g/kg

Water requirements
I. Metabolic needs, especially during periods of rapid growth
II. Infants require more water per unit of body weight than do adults

Minerals and vitamins
I. Calcium: critical in early life for skeleton, bones, and teeth
II. Iron: essential for hemoglobin and cognitive development in early years
III. Vitamin supplements: K and D

Nutrition Requirements During Infancy
Infant classifications
I. Maturity
 Term infants: born between 37 and 42 weeks’ gestation
 Premature infants: born before 37 weeks’ gestation
II. Weight classification
 Low birth weight (LBW): less than 2500 g (5 lb. 8 oz.)
 Very low birth weight (VLBW): less than 1500 g (3 lb. 5 oz.)
 Extremely low birth weight (ELBW): less than 1000 g (2 lb. 3 oz.)

Infant classifications
I. Size for gestational age classification
 Appropriate for gestational age (AGA)
 Large for gestational age (LGA)
 Small for gestational age (SGA)
Considerations regarding feeding premature infants
I. Physiologic delays relevant to feeding
II. Milk content for premature infants
III. Methods of milk delivery

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