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Five guys Exam/84 Questions with Accurate Answers

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Five guys Exam/84 Questions with Accurate Answers

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  • October 21, 2024
  • 7
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
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Five guys Exam/84 Questions with
Accurate Answers
It is acceptable to prep in advance for more than one day? - -True

- What causes the "acid effect" to appear in cut fries? - -Soaking the fries
too long

- Why do we prep one box of meat at the time? - -To prevent time and
temperature abuse

- What is the best practices a manager can do during a food safety audit - -
Walk with the specialist during the audit

- Burger patties should be cooked to an internal temperature of - -167'F
(75'C)

- What do you use for the black(orange) and white bucket - -White =cut
potatoes/salt/sugar
Black/orange = grease/cleaning solutions

- The blt Sam which should contain how many full strips of bacon - -6(12
pieces)

- The 3 main items that must be included on a product issue form (PIF) are :
A comprehensive description of the issue in question, the exact amount of
product in question that credit is being requested for and ..... - -High quality
pictures of all affected items

- What shouldn't you do if customer has concerns about allergens in the
food? - -Make judgements about allergen safety for them

- How many minutes should fries be final cooked? - -2.5- 3 mins

- How many times do you need to flip the patty on the grill? - -2-4

- If you have issues with greasy floor, doors that won't shut correctly and
haze in the air , what is likely to be the problem? - -Improper balanced hood
system

- How often should employees working the register, verify the contents of
their drawers with their manager on duty? - -Before and after each shift

- Morning prep should be finished _________ minutes prior to open? - -

, - How many minutes should a basket of fries pre-cook for? - -2.5

- You should start watching for the "acid effect" once potatoes have been
soaking for _____ hours? - -24

- If the fryer pump is returning oil slowly, what should you do? - -

- It is impossible to follow first in/first out (fifo) if food is not labelled
accurately? - -True

- How much bread should you always have in stock in case a delivery is
delayed - -Enough to get you through the next 2 delivery dates

- If your store runs out of bread and you can't borrow from another store
what do you do? - -Close the store

- What is the appropriate music volume level in a store - -Enough to hear
the person next to you , but not the the table across the room

- When burgers are on section 1 of the grill , you should wait for the edges
to turn ? - -Grey

- Potatoes can be stacked a maximum of _______ high and potatoes against a
wall can be stacked a maximum ______ high - -4 and 5

- The primary purpose of the shift change is to - -Set the next shift up for
success

- One section 2 the party should be flipped when you see a good amount of -
-Blood

- What are the 3 main components of an effective pest prevention program -
-

- Following the daily ______ posted in the back of the house will help you
keep your entire store in good condition - -

- If you have cut fries exhibiting "acid effect" what should you do - -Throw
all the buckets from that batch in the trash , rinse and sanitise the buckets

- How high can boxes of oil be stocked in the dining room? - -2 high

- Food should be stores away from the walls and at least ______ of the floor -
-6inches(15cm)

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