CANADA FOOD SAFETY CERT EXAM 2024/2025 WITH
100% ACCURATE SOLUTIONS
This ratio Canadians become sick with FBI every year - Precise Answer ✔✔1 in 3
Annual cost of illness and related death each year - Precise Answer ✔✔12 to 14 billion
These are the 3 levels of government that regulate food service industry - Precise Answer ✔✔Federal,
Provincial, Municipal
This agency inspects all manufactured food in Canada - Precise Answer ✔✔Canadian Food Inspection
Agency (CFIA)
This provincial act regulates food safety in Ontario - Precise Answer ✔✔Health Protection and
Promotion Act (HPPA)
This agency passed the HPPA - Precise Answer ✔✔Ontario Ministry of Health
This individual enforces the HPPA - Precise Answer ✔✔Public Health Inspector
This regulation under HPPA gives PHI power - Precise Answer ✔✔Food Premises Regulation (FPR)
These places are exempt from the FPR - Precise Answer ✔✔Boarding houses serving less than 10,
churches, service clubs, fraternal organizations, farmers markets
This group delegates to duties to local health department - Precise Answer ✔✔Board of Health
These are the 4 main roles the health inspector has - Precise Answer ✔✔Inspect food premises, Educate
food handlers, Enforce FPR, Help develop food safety program with operator
, Municipalities create these laws to deal with local specific issues - Precise Answer ✔✔Bylaws
These are harmful microorganisms - Precise Answer ✔✔Pathogens
These are the 4 types of microorganisms - Precise Answer ✔✔Viruses, Parasites, Bacteria, Fungi
This type of microorganism is not living, the illness occurs quickly and leaves quickly, very contagious, do
not grow in food - Precise Answer ✔✔Virus
Hep A is this type of pathogen - Precise Answer ✔✔Virus
This type of microorganism feeds off humans/animals, lives in water for a long time, doesn't grow in
food, usually transferred via water - Precise Answer ✔✔Parasite
Trichinella is this type of pathogen - Precise Answer ✔✔Parasite
Giardia is this type of pathogen - Precise Answer ✔✔Parasite
Cryptosporidium is this type of pathogen - Precise Answer ✔✔Parasite
This type of microorganism grows at fridge temps, may produce toxins, are transferred via air currents -
Precise Answer ✔✔Fungi
Mold and Yeast are this type of pathogen - Precise Answer ✔✔Fungi
This type of microorganism can be good or bad in humans - Precise Answer ✔✔Bacteria
This type of bacterial issue has a slow start of 1-3 days even up to 2 months - Precise Answer
✔✔Bacterial Infection
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