Exam (elaborations)
Food Handler Training - Riverside, CA Final Exam Questions and Answers (Latest Update 2024)
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Food Handler Training - Riverside, CA Final Exam Questions and Answers (Latest Update 2024)
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Food Handler Training - Riverside, CAFinal Exam Questions and Answers
(Latest Update 2024)
What should a food worker use to retrieve ice from an ice
machine? - Correct Answer ✅ A scoop stored outside the
ice
A food worker cooks scrambled eggs that will be served
immediately. What is the minimum internal temperature that
the eggs must reach during cooking? - Correct Answer ✅
145°F (63°C)
What should you do when a garbage can is nearly full? -
Correct Answer ✅ Take the garbage bag to the dumpster
What is the maximum cold-holding temperature allowed for a
cheese tray? - Correct Answer ✅ 41°F (5°C)
Assuming it is stored safely, how long after it was prepared
can refrigerated food be sold or served? - Correct Answer
✅ 7 days
, Food Handler Training - Riverside, CA
Final Exam Questions and Answers
(Latest Update 2024)
A food worker switches from slicing one food to another.
Which food switch would require the food worker to clean and
sanitize the knife and cutting board? - Correct Answer ✅
From raw chicken to lettuce
What should food workers use to prevent cross-contamination
with ready-to-eat foods? - Correct Answer ✅ Single-use
gloves
A food worker has just rinsed a dish after cleaning it. What
should he do next? - Correct Answer ✅ Sanitize the dish
A food worker notices several boxes with chew marks in the
dry food storage area. Which type of pest would cause these
holes? - Correct Answer ✅ Rodents
Where may a food worker eat during a break at work? -
Correct Answer ✅ In the outdoor dining area
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