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Australian Food Industry - HSC Food Technology Revision Exam Questions and Answers $7.99   Add to cart

Exam (elaborations)

Australian Food Industry - HSC Food Technology Revision Exam Questions and Answers

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  • Course
  • Food Technology
  • Institution
  • Food Technology

Australian Food Industry - HSC Food Technology Revision Exam Questions and Answers

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  • September 25, 2024
  • 2
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • Food Technology
  • Food Technology
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millyphilip
Australian Food Industry - HSC Food
Technology Revision Exam Questions
and Answers

Agriculture - Correct Answers -The cultivation of land to produce crops and/or animals

Agri-food chain - Correct Answers -The production and supply of food for the consumer

FSANZ - Correct Answers -An independent legislative body who main role is to
standardise food laws

AQIS - Correct Answers -A government body whose main role is to protect Australia's
food supply from contamination

Aquaculture - Correct Answers -The production of plants or animals in the water

Biotechnology - Correct Answers -Use of microorganisms, or their products, for specific
purposes such as the making of food with certain desirable attributes

Catering - Correct Answers -The provision of food and service for functions, usually on
a commercial scale

'Clean green' - Correct Answers -A description of food which is produced in an
environment free from chemical contaminants

Embargo - Correct Answers -A ban placed on the importation of a particular product

Fisheries - Correct Answers -The cultivation of various cold-blooded aquatic species,
usually for a commercial or scientific purpose

Genetic engineering - Correct Answers -A process which involves removing a gene
from a living organise and transferring the gene into a another living organism. This is
usually done to improve the characteristics of the organism which has the gene added
such as a quick growing high yielding tomato plant

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