Carrabba’s menu test
meatballs and ricotta (app) - answer2 meatballs baked in pomodoro sauce with ricotta
and romano cheeses, topped with fresh parsley
four cheese and sausage stuffed mushrooms (app) - answer4 oven roasted mushrooms
stuffed with fennel sausage, spinach, onion, ricotta, mozzarella, and romano cheese.
Served over sugo rosa sauce, topped with breadcrumbs and parsley
mozzarella marinara (app) - answer6 slices of mozzarella cheese coated with Mamma
Mandola breadcrumbs, fried and served with spicy marinara sauce
calamari (app) - answersquid hand-breaded to order with seasoned flour, fried and
served over our spicy marinara sauce
cozze in bianco (app) - answerFresh mussels steamed in a broth of onions, garlic, basil,
lemon butter sauce, fresh lemon juice and anise flavor
shrimp scampi (app) - answer8 shrimp with fresh garlic, salt, white pepper, and parsley
in a lemon butter sauce, served with 6 pieces of baked bread
zucchini fritte (app) - answerJulienned zucchini that is lightly breaded and fried until
golden brown, served with a roasted garlic aioli and a lemon wedge
tomato caprese with fresh burrata (app) - answerCreamy burrata mozzarella served on
top of fresh tomatoes, fresh basil, red onions, extra-virgin olive oil, black pepper and
salt, drizzled with balsamic glaze
classics combination (app) - answercombination our signature apps consisting of 1
order of stuffed mushrooms, 3 slices of mozzarella marinara, and a 1/2 order of our
calamari with marinara sauce and a lemon wedge
house salad - answerromaine lettuce, sliced carrots, and red cabbage tossed in our
house-made pepper parmesan dressing and topped with sliced pepperoncini and 2
kalamata olives (not vegetarian dressing)
italian salad - answerromaine lettuce, sliced carrots, red grape tomatoes, and red
onions tossed in our house-made vinaigrette dressing and topped with 2 kalamata
olives
, caesar salad - answerromaine lettuce and croutons tossed in our house-made caesar
dressing and topped with shredded parmesan cheese
johnny rocco salad - answerromaine salad romano cheese and kalamata olives tossed
in our italian vinaigrette and topped with roasted bell peppers, ricotta salata, 4 wood fire
grilled shrimo and 4 wood fire grilled sea scallops
mama mandola's sicilian chicken soup - answerchicken, celery, carrots, onion, potatoes,
green bell peppers, tomatoes, parsley, garlic, salt, black pepper, and mezzi tubetti pasta
minestrone soup - answercarrots, celery, onions, garlic, green beans, cabbage,
zucchini, potatoes, beans, tomatoes, herbs, salt and black pepper
sausage and lentil soup - answerlentil beans, onions, carrots, celery, tomatoes, garlic,
pancetta, italian sausage, herbs, salt and black pepper
tomato basil soup - answercreamy tomato soup made with onions, carrots, celery,
garlic, pomodoro sauce, cream, salt, black pepper and fresh basil (not vegetarian)
rigatoni martino - answerhand sauteed in out sugo rosa sauce with mushrooms, grilled
chicken, sundried tomatoes, romano cheese, and topped with freshly grated ricotta
salata and green onions
soup or salad
linguine pescatore - answerlinguine fini pasta tossed in our spicy marinara sauce with 3
scallops, 4 shrimp, and 6 mussels
soup or salad
fettuccine carrabba - answerFresh fettuccine pasta tossed with alfredo sauce,
mushrooms, peas, and wood-grilled chicken
soup or salad
lasagne - answerfresh wide flat pasta layered with mozzarella, ricotta, romano cheese,
bolognese and pomodoro sauces and baked (5 layers - 3 chz 2 sauces)
soup or salad
linguine positano - answerlinguine fini pasta tossed in our picchi pacchiu garnished with
fresh basil
soup or salad