Hydrostatic testing of steam jacket kettles is required on what basis? - Correct answer-Annually
Hydrostatic testing of steam jacket kettles is required as per what instruction? (Ashore) - Correct answer-OPNAVINST 11000.16
Steam jacket kettles vary in size from 5 to how many gallons? - Correc...
Hydrostatic testing of steam jacket kettles is required on what basis? - Correct answer-Annually
Hydrostatic testing of steam jacket kettles is required as per what instruction? (Ashore) - Correct
answer-OPNAVINST 11000.16
Steam jacket kettles vary in size from 5 to how many gallons? - Correct answer-80 Gallons
The griddle consists of cooking surfaces of various sizes up to 34 inches deep by how many inches wide?
- Correct answer-72 inches
What are large frying pans with deep sides and an attached lid. They are used to grill, fry, simmer and
braise large quantities of food? - Correct answer-Tilting skillets
Tilting skillets are either gas or electric, have an electric thermostat, and have a temperature range of
100* F to what? - Correct answer-450* F
, Sizes of deep-fat fryers are expressed in the number of pounds of French fries that can be cooked in an
hour and range from 30 to how many pounds? - Correct answer-125
What have two to so compartments with two heating units in each compartment, one located below the
bottom deck of the compartment? - Correct answer-Electric Oven
What type of oven has a blower fan that circulates hot air throughout, eliminating cold spots and
promoting rapid cooking? - Correct answer-Convection Oven
What are normally found in Wardroom/CPO messes, small ships and subs? - Correct answer-Electric
Ranges
What are used for an infinite number of jobs including beating batters for cakes, mixing bread dough,
beating eggs, and mashing and whipping potatoes? - Correct answer-Electric Food Mixers
What is motor operated and is used for slicing hard or soft foods such as roasts, cheese, bacon,
luncheon meats and ham? - Correct answer-Meat-slicing machine
What is a modular unit that is used to defrost and cook food by using high-velocity steam? - Correct
answer-High-compression steamer
When steam enters the high-compression steamer it is piped to a jet box from which it is jetted directly
onto a frozen food at approximately how many miles per hour? - Correct answer-200 mph
In both steam cleaning and hot water cleaning, you must shut off the exhaust blower motor at the
control panel, turn on the steam or hot water valve in the line leading to the upper part of the hood and
allow it to run for how many minutes or more, depending on how dirty the inside of the hood gets? -
Correct answer-5
Dough proofers or _____ are used for conditioning dough and cooling baked bread? - Correct answer-
Fermentation Rooms
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