Exam (elaborations)
Nurse- 2750-Nutritional Self-Care; Questions/Answers
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Nurse- 2750-Nutritional Self-Care; Questions/Answers
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Nurse- 2750-Nutritional Self-Care; Questions/AnswersWho is responsible for the quality of dietary intake? Correct-You are ultimately responsible
for your health. It is tied to the overall health of the population or community though.
What is meant by food preferenced? Correct-Food prefrences are those foods that we
choose to eat, when all foods are available at the same time and in the same quantity
What factors affect our food prefrences? Correct-Genetics determinants= inborn desires
for different flavors.
Environmental efffects= prefrences in food that have developed because of
social/cultural/economic influences. Mainly family, you develop dietary habits
How to media sources impact our food preferences? Correct-Media influences the food we
prefer and buy. Spreads messages about food and lifestyle preferences of different
socioeconimic groups
In what ways does health promotion influence your personal food preferences? Correct-
Health promotion is tied to personal food preferences
, Nurse- 2750-Nutritional Self-Care; Questions/Answers
Which food preferences are more challenging to change? Correct-New preferences can be
learned, genetic preferences are more difficult to change.
What is food choice? What arre the restrictions on food choice? Correct-Food choice is the
specific foods that are convient to choose when were ready to eat. Food choice is influenced
by the availabilty of food, the convience, and how long it takes to make as well as the cost of
making it.
What is food liking? Correct-Food liking considers what food we like eating. We weigh the
factor or preference, choice, and likng when picking food.
How are food preference, choice, and liking influenced by the food industry? Correct-Food
industry affects our food preference, choice, and liking by modifiying products to appeal to
our biological preferences, like sugar and salt. They also make the food cheap, easily accessile,
amd quick.
What are the two federal government programs designed to prevent nutritional deficiencies?
Correct-1. Food stamps- provides individuals and families nutrition assistance whose
income is below a certain point
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