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Test: Outback Menu Test with Complete Solutions

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Test: Outback Menu Test with Complete Solutions which steaks are bone in Correct-ribeye porterhouse ny strip aussie twisted ribs Correct-4 baby back ribs fried oh style, tossed in bbq drizzled w bloom spicy pickle garnish

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  • September 4, 2024
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  • 2024/2025
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Test: Outback Menu Test with Complete Solutions
which steaks are bone in Correct-ribeye


porterhouse


ny strip




aussie twisted ribs Correct-4 baby back ribs


fried oh style, tossed in bbq


drizzled w bloom


spicy pickle garnish




steakhouse mac & cheese bites Correct-8 bites


filled w macaroni, asiago, mozzarella and parm


side of ranch




ribeye Correct-well marbled, juicy, savory


seasoned n seared


12 or 15 oz

, Test: Outback Menu Test with Complete Solutions
how would you explain the char grilled cooking style to a guest? Correct-chargrilled

seasoning w hint of espresso


flame grilled


outdoor grill flavor




outback centercut sirloin Correct-centercut for tenderness


lean, hearty, full of flavor


6, 9, or 11 oz.


seasoned + seared




how many oz is each lobster tail Correct-4 oz.




the ribeye is featured as a combo with what two seafood options?? Correct-grilled shrimp

or coconut shrimp




seared pepper ahi Correct-sashimi grade tuna


seared (served rare) w garlic pepper seasoning


on chop salad mix + crispy noodles

, Test: Outback Menu Test with Complete Solutions
creamy ginger soy drizzle on side


wasabi




victoria's filet mignon Correct-most tender / juicy cut


6 or 9 oz


seasoned n seared




the filet is featured as a combo with what seafood option? Correct-steamed lobster tail




grilled shrimp on the barbie Correct-8 seasoned shrimp + herbs n spices


flame grilled


on garlic toast


w/ remoulade sauce




how would you explain the seasoned n seared cooking style to a guest?? Correct-seared,

flat top, bold, pepper based, 17 spice blend

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