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NR 228- EXAM 1 2024/2025 WITH 100% ACCURATE SOLUTIONS
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NR 228- EXAM 1 2024/2025 WITH 100% ACCURATE SOLUTIONS
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NR 228- EXAM 1 2024/2025 WITH 100%ACCURATE SOLUTIONS
For the body to function, maintain, and support optimal health and wellness, a
client needs to consume adequate amounts of which substance by the body for
energy, growth, maintenance, and repair?
Supplements
Nutrients
Vitamins
Water - Precise Answer ✔✔Nutrients
These are a major source of fuel & fiber - Precise Answer ✔✔Carbs
These provide nitrogen & function in structures throughout many body systems.
Also promote wound healing - Precise Answer ✔✔Protein
______ are the components of all cells and have a role in hormone production -
Precise Answer ✔✔Fats
_____ assist other nutrients through digestion, absorption, metabolism, and
excretion. They also act as catalysts for cellular processes - Precise Answer
✔✔Vitamins
,_______ contribute to cellular structure and affect fluid balance, which influences
muscle function and the central nervous system. - Precise Answer ✔✔Minerals
_____ is the most important nutrient and we can only live a few days without it. -
Precise Answer ✔✔Water
A nurse is providing nutritional strategies to prevent the initial development of a
disease, illness, or disorder. Which level of prevention is this? - Precise Answer
✔✔Primary
A nurse has a client come in to screen for breast cancer. We know that which
level of prevention involves early detection to stop or reduce the effects of a
disease, illness, or disorder? - Precise Answer ✔✔Secondary
You have a client who was just diagnosed with Diabetes, as their nurse you
provide them with nutritional support and educational guidance after learning
their disease has developed. Which level of prevention is this? - Precise Answer
✔✔Tertiary
The nurse speaks with a client about preventing the development of diabetes
type 2 by controlling weight, selecting healthy food options, and planning
nutrition. Which type of prevention do these strategies fall into?
Prevention strategies
Secondary prevention
Tertiary prevention
Primary prevention - Precise Answer ✔✔Primary
, As discussed in the Healthy People 2030 initiative, which objectives support
nutrition and healthy eating? Select all that apply.
Reduce cholesterol in adults.
Increase the proportion of worksites that offer an employee nutrition program.
Increase the proportion of schools that don't sell less healthy foods and drinks.
Reduce household food insecurity and hunger.
Increase the proportion of infants who are breastfed at 1 year. - Precise Answer
✔✔Reduce cholesterol in adults.
Increase the proportion of worksites that offer an employee nutrition program.
Increase the proportion of schools that don't sell less healthy foods and drinks.
Reduce household food insecurity and hunger.
Increase the proportion of infants who are breastfed at 1 year.
These are guidelines created by various organizations or governments to
recommend food combinations that keep the populations they represent healthy.
They focus on providing nutrient recommendations to reduce the risk of long-
term diet-related diseases - Precise Answer ✔✔Dietary Standards
Who sets the standards for dietary reference intakes (DRI) for the United States?
U.S. Department of Health and Human Services (DHHS)
Centers for Medicare Services (CMS)
National Academy of Sciences (NAS)
U.S. Department of Agriculture (USDA) - Precise Answer ✔✔National Academy of
Sciences (NAS)
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