Out-Back Steakhouse Menu Exam Guide
Questions and Answers
Bloomin' Onion (BLOOM) Posi Screen: APPS - Answer-A colossal, breaded & deep-
fried. Served with mayo & horseradish sauce. Don't cook onion under 4.5
circumference. Most popular appetizer. Freshly batter & bread each onion to order.
Aussie Cheese Fries (CHEESE) Posi Screen: APPS - Answer-Homemade seasoned
french-fries, made with Idaho potatoes, topped with Monterey Jack, & Cheddar Cheese
& bacon. Served with spicy ranch dressing.
Kookaburra Wings (WINGS MILD, MED OR HOT) Posi Screen: APPS - Answer-10 or
20 pieces fresh chicken drumlets breaded & deep fried, served with celery & homemade
Danish blue cheese dressing.
Alice Springs Chicken Quesadillas (QUESO ALICE) Posi Screen: APPS - Answer-
Stuffed with fresh grilled chicken breast sautéed mushrooms, bacon, melted cheeses
and honey mustard sauce
Steakhouse Quesadillas (STEAK QUESO) Posi Screen: APPS - Answer-Stuffed with
tender slow-roasted prime rib, Monterey Jack cheese, chipotle spread, cilantro & green
onions. Served with sour cream
Grilled Shrimp on the Barbie (GSB) Posi Screen: APPS - Answer-8 seasoned shrimp
cooked on the wood-fire grill served on garlic-herb butter pan bread with a tomato basil
garnish
Gold Coast Coconut Shrimp (COCO) Posi Screen: APPS - Answer-8 large prawns
dipped in beer batter and coconut then fried. Served with marmalade sauce.
Seared Ahi Tuna (AHI APP) Posi Screen: APPS - Answer-Saku Block Ahi, center
portion of heart of loin, most desirable. The Sashimi Style Yellow Fin tuna is crusted in
garlic pepper and seed in soybean./sesame oil, thinly sliced into 10 pieces and served
on top of Asian slaw. Served with sides of homemade wasabi vinaigrette and soy
dressing. (served cold)
FRESH, BOUNTIFUL, SALADS - Answer-(goal is to have the coldest salad in town.)
1. Lettuce & vegetables are cut fresh daily
2. House salad is a blend of iceberg lettuce, romaine lettuce & kappa cabbage.
Steakhouse Salad (STKHS SAL) Posi Screen: SOUP/SALADS - Answer-Seared
center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon
pecans and Danish Blue Cheese vinaigrette. (Must get temp for steak)
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