Outback Steakhouse Menu Test 5.11.12 Latest
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Questions and Answers
• 1.
Bloomin' Onion, _____, A colossal onion, _______ & __________, served with a
_______________________ sauce.
Explanation
The given answer fills in the blanks of the sentence with appropriate words to describe a
dish called "Bloomin' Onion." The dish consists of a colossal onion that is breaded,
deep-fried, and served with a sauce made of mayonnaise and horseradish.
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• 2.
Alice Springs Chicken Quesadillas, _________,
_____________, _________________ chicken breast, _____, ____________ sauce,
sauteed _________, _____________ and _______ cheese in a flour tortilla, grilled to
crispy perfection. Served with _____________ for dipping. Regular and small size
available.
,Explanation
The correct answer is "QUE ALICE, 1/2 QUE ALICE, wood fire grilled, bacon, honey
mustard, mushrooms, monterey jack, cheddar, honey mustard." This answer provides
the specific ingredients and preparation method for the Alice Springs Chicken
Quesadillas. It mentions that the chicken is wood fire grilled, bacon and mushrooms are
sauteed, and the quesadillas are filled with monterey jack and cheddar cheese. The
honey mustard sauce is used both in the quesadillas and as a dipping sauce. The
answer also includes the option of regular and small sizes for the dish.
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• 3.
Grilled Shrimp on the Barbie, ___, _ shrimp seasoned and __________________.
Served atop a ________ _______ spear with freshly made _________ sauce
(__________, _______, __________). Served with a _____.
Explanation
The given answer provides a list of ingredients and preparation details for the dish
"Grilled Shrimp on the Barbie." It states that the dish includes 8 shrimp that are
seasoned and grilled over a wood fire. The shrimp are served on top of a romaine
lettuce spear and accompanied by a freshly made remoulade sauce, which is a
combination of mayonnaise, mustard, and herb sauce. Finally, the dish is garnished with
a squeeze of lemon.
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• 4.
Chicken Artichoke Flatbread, ________________, _ wedges or crispy _________
topped with diced grilled _______, chopped _______ and ___________, freshly grated
________ cheese and a drizzle of pure __________.
Explanation
The given answer provides a description of the dish "Chicken Artichoke Flatbread"
which includes a flatbread topped with diced grilled chicken, chopped spinach and
artichoke, freshly grated parmesan cheese, and a drizzle of pure olive oil. This answer
accurately completes the sentence by filling in the missing words and ingredients.
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, • 5.
Spinach Artichoke Dip, ________, A creamy blend of _______, ___________,
____________, and _______ baked until bubbly, Served with
________________________ and ________________.
Explanation
The given answer is a list of ingredients for a dish called Spinach Artichoke Dip. The dip
is made by combining spinach, artichokes, Monterey Jack cheese, and Parmesan
cheese, and then baking it until it becomes bubbly. It is typically served with focaccia
flatbread chips and flatbread rounds.
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• 6.
Kookaburra Wings, _____, _________________, ___ _____ of fresh chicken wings
_______ & _________, served with ______& homemade ________________ dressing.
Explanation
The correct answer provides a list of options for the type of wings being offered (MILD,
MED OR HOT), followed by the quantity (one pound), then the preparation method
(breaded, deep fried). The answer also includes the accompaniments (celery) and the
dipping sauce (blue cheese).
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• 7.
Aussie Cheese Fries, _______, ___________, Homemade seasoned french fries, made
fresh daily with Idaho potatoes, topped with _______________ and
__________________ and chopped __________. Served with _______ _________
dressing. Regular and small size available.
Explanation
The given correct answer for this question is "CHEESE, 1/2 CHEESE, Monterey jack,
Cheddar cheese, bacon, spicy ranch". This answer fills in the blanks in the sentence to
complete the description of the dish "Aussie Cheese Fries". The dish consists of
homemade seasoned french fries made with Idaho potatoes. It is topped with Monterey
