Blaze Standards Training Program Final Actual Exam Questions 100% Correct Answers | Verified 2024 Version
5 views 0 purchase
Course
Blaze Training
Institution
Blaze Training
Blaze Standards Training Program Final
| Actual Exam Questions | 100% Correct
Answers | Verified 2024 Version
Who were the founders of "Blaze Pizza"? - Rick & Elise Wetzel
What does "G.R.E.A.T" stand for? - Golden Brown, Round, Evenly spread single layer of toppings, A
half inch crust, Thin an...
Blaze Standards Training Program Final
| Actual Exam Questions | 100% Correct
Answers | Verified 2024 Version
Who were the founders of "Blaze Pizza"? - ✔✔Rick & Elise Wetzel
What does "G.R.E.A.T" stand for? - ✔✔Golden Brown, Round, Evenly spread single layer of toppings, A
half inch crust, Thin and crisp
What does "B.L.A.Z.E" stand for? - ✔✔big friendly smiles, lively fun interactions, always say yes,zoom go
really fast, exceed expectations
What are the "4 steps of training"? - ✔✔why we do it,how we do it, now go do it, prove you got it
What ingredient goes into our regular dough that doesn't go into our gluten free dough? - ✔✔goody bag
How does the order taker explain Blaze to a first time guest? - ✔✔(pointing to the menu) let me explain
how it works we have 8 signature pizzas a 1 topping and a build your own where you can choose any
toppings
What type of oil do we use to oil dough balls after rolled? - ✔✔50:50oil
How long does bulk dough rest between mixing? - ✔✔15 minutes
When weighing bulk dough into trays, how many pounds of dough are used? - ✔✔15 pounds
What is important to remember about cleaning wooden peels or gluten free mats? - ✔✔never get them
wet
, How many ounces do portioned dough balls weigh? - ✔✔6.4 to 6.8 ounces
What is Blaze Path to Success? - ✔✔serve GREAT pizzas, Provide fast fun friendly BLAZE service, maintain
sparkling cleanliness,deliver reliable consistency
What temperature should the oven be? - ✔✔535 degrees
How high should the flames be when firing a Pizza? - ✔✔4 inches high
What oven tools do we have? - ✔✔peels,bubble popper, long bristle wooden brush, brass brush
anatomy of the oven - ✔✔Decorative flame, hearth, ledge, thermostat, left radiant flame, left radiant
flame knob, right radiant flame, right radiant flame knob
What are the ingredients for "red sauce"? - ✔✔tomato sauce, 100%olive oil,red sauce blend, water
What products are seasoned with "Herb Oil"? - ✔✔none
What are the ingredients in the "Garlic Pesto Oil"? - ✔✔chopped garlic,pesto,sea salt, crushed red
pepper,parmesan,50:50 oil
What temperature is the pneumatic dough press set at? - ✔✔242 degrees
How many seconds is regular dough pressed for? - ✔✔7 seconds
What method is used when flouting peels? - ✔✔3 and z
What are the 3 main sections of the OPS walk? - ✔✔service snapshot, guest service, Pizza quality and
productions
The benefits of buying summaries with Stuvia:
Guaranteed quality through customer reviews
Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.
Quick and easy check-out
You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.
Focus on what matters
Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!
Frequently asked questions
What do I get when I buy this document?
You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.
Satisfaction guarantee: how does it work?
Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.
Who am I buying these notes from?
Stuvia is a marketplace, so you are not buying this document from us, but from seller hov. Stuvia facilitates payment to the seller.
Will I be stuck with a subscription?
No, you only buy these notes for $8.49. You're not tied to anything after your purchase.
