100% satisfaction guarantee Immediately available after payment Both online and in PDF No strings attached
Previously searched by you
2023 AQA GCSE FOOD PREPARATION AND NUTRITION 8585/W Paper 1 Food Preparation and Nutrition Question Paper & Mark scheme (Merged) June 2023 [VERIFIED]$9.51
Add to cart
Candidate signature
I declare this is my own work.
2023 AQA GCSE FOOD PREPARATION AND NUTRITION 8585/W Paper 1 Food
Preparation and Nutrition Question Paper & Mark scheme (Merged) June 2023 [VERIFIED]
GCSE
FOOD PREPARATION AND NUTRITION
Paper 1 Food Preparation and Nutrition
Tuesday 20 June 2023 Morning Time allowed: 1 hour 45 minutes
Materials
For Examiner’s Use
For this paper you must have:
• a black pen Question Mark
• a pencil.
1
Instructions 2
• Use black ink or black ball-point pen. 3
• Fill in the boxes at the top of this page.
4
• Answer all questions.
• You must answer the questions in the spaces provided. Do not write outside 5
the box around each page or on blank pages. 6
• If you need extra space for your answer(s), use the lined pages at the end of
TOTAL
this book. Write the question number against your answer(s).
• Do all rough work in this book. Cross through any work you do not
want to be marked.
Information
• The marks for questions are shown in brackets.
• The total number of marks available for this paper is 100.
• You are reminded of the need for good English and clear presentation in
your answers.
*JUN238585W01*
IB/G/Jun23/E11 8585/W
, 2
Do not write
outside the
Section A consists of multiple choice questions. box
Answer all questions in this section.
There are 20 marks available.
Only one answer per question is allowed.
For each question completely fill in the circle alongside the appropriate answer.
CORRECT METHOD WRONG METHODS
If you want to change your answer you must cross out your original answer as shown.
If you wish to return to an answer previously crossed out, ring the answer you now wish to select
as shown.
For each question you should shade in one box.
An example is shown below.
Which food is high in protein?
A Cabbage
B Cheese
C Cucumber
D Oranges
0 1 . 1Cooked meat should be prepared on a chopping board of which colour?
[1 mark]
A Brown
B Red
C White
D Yellow
*02*
IB/G/Jun23/8585/W
, 3
Do not write
outside the
0 1 . 2 An example of a dry cooking method is box
[1 mark]
A baking.
B braising.
C poaching.
D steaming.
0 1 . 3 Citrus fruits are a good source of
[1 mark]
A vitamin B12.
B vitamin C.
C vitamin D.
D vitamin E.
0 1 . 4 Fluoride is needed by the body to
[1 mark]
A help the nervous system.
B maintain the metabolic rate.
C make red blood cells.
D strengthen teeth and bones.
0 1 . 5 High blood pressure is linked to
[1 mark]
A cardiovascular disease.
B iron deficiency.
C skeletal disease.
D tooth decay.
Turn over ►
*03*
IB/G/Jun23/8585/W
, 4
Do not write
outside the
0 1 . 6Chicken should be reheated to a minimum core temperature of box
[1 mark]
A 58 °C.
B 63 °C.
C 75 °C.
D 80 °C.
0 1 . 7Scrambled eggs will set when heated due to
[1 mark]
A coagulation.
B dextrinisation.
C gelatinisation.
D plasticity.
0 1 . 8Which four conditions are needed for yeast fermentation?
[1 mark]
A Food, light, moisture and time
B Food, light, salt and time
C Food, moisture, time and warmth
D Food, salt, time and warmth
0 1 . 9Which food can be affected by enzymic browning?
[1 mark]
A Bread
B Cheese
C Potato
D Tomato
*04*
IB/G/Jun23/8585/W
The benefits of buying summaries with Stuvia:
Guaranteed quality through customer reviews
Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.
Quick and easy check-out
You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.
Focus on what matters
Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!
Frequently asked questions
What do I get when I buy this document?
You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.
Satisfaction guarantee: how does it work?
Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.
Who am I buying these notes from?
Stuvia is a marketplace, so you are not buying this document from us, but from seller Freemann. Stuvia facilitates payment to the seller.
Will I be stuck with a subscription?
No, you only buy these notes for $9.51. You're not tied to anything after your purchase.
