Exam (elaborations)
Learn2Serve Food Handler Training Course (ANSI Accredited) Questions with Correct Answers, Graded to Pass
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The preservation technique that attempts to remove moisture is: - Dehydration Before you prepare a new raw animal food on a cutting board, you must - clean, rinse and sanitize High standards for food safety will improve the quality of food served. It will also improve tips, bring repeat custo...
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