Exam (elaborations)
Hawaii State Department of Health - Food Safety Certification questions and answers
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Hawaii State Department of Health - Food Safety Certification questions and answers 3 - Compartment Sink: Water Temperature - correct answer 110 F 3 - Compartment Sink: Sanitation: Concentrations - correct answer Chlorine: 50-200 ppm Quaternary ammonium: 200 ppm Iodine: 12.5-25 ppm Why d...
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