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Domain III, IV Practice Test Questions and answers, rated A+/ LATEST EXAM PREDICTIONS UPDATES, APPROVED.
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Domain III, IV Practice Test Questions and answers, rated A+ A food service operates with a 35% food cost. If a menu item has a raw food cost of $1.25, and it takes an employee 45 minutes at $6 an hour to prepare, What is the traditional selling price? - -a.) 100/35 = 2.86 b.) 2.86 x 1.25 = ...
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