Exam (elaborations)
Chapter 3 The safe food handler Exam Test
- Course
- Institution
Who is at risk? Which food handler;s name if there is a risk that the food handler could spread pathogens. - Answer ️️--jamie, a prep cook, had a habit of rubbing his chin. even though people teae him about this, he doesn't even notice when he touches it. -lee, a sous chef, didn't have time...
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