Exam (elaborations)
Servsafe Practice Test | 50 Questions with 100% Correct Answers | Verified | Latest Update 2024
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Who has the higher risk of foodborne illness? - Elderly people Parasites are commonly associated with: - seafood Ciguatera Toxin is commonly found in: - amberjack What is a TCS Food? - Baked potato Metal shavings are which type of contaminant - Physical What should foodservice operations do to...
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