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USDA FDA CDC etc. Study Guide
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USDA FDA CDC etc. Study Guidefederal agencies involved in food regulation, inspection and safety ✔️Ans -
USDA
FDA
FTC
U.S. Department of Commerce
EPA
USDA ✔️Ans - Meat, poultry, egg, dairy inspection
Administers Supplemental Nutrition Assistance Programs (SNAP)
Grading
USDA ✔️Ans - 1905-Upton Sinclair's "The Jungle," focused on brutalization
and exploitation of workers in a Chicago meatpacking house.
The Meat Inspection Act passed in 1906.
Poultry Products Inspection Act 1957
USDA
Food Safety Inspection Service - FSIS ✔️Ans - Inspect: meat, poultry, eggs
for safety and quality
USDA
Animal and Plant Health Inspection Service (APHIS) ✔️Ans - APHIS serves
to facilitate safe international trade, monitor the health of animals presented
at the border, and regulate the import and export of animals, animal products,
and biologicals.
includes protecting and promoting U.S. agricultural health, regulating
genetically engineered organisms, administering the Animal Welfare Act and
carrying out wildlife damage management activities.
USDA
Agricultural Marketing Service - AMS ✔️Ans - Grades beef, lamb, chicken,
turkey, butter, and eggs as well as fresh and processed fruits and vegetables
, Currently working on GMO-free certification
- Have a working group; establishing a timeline for rule making
2014 Farm Bill ✔️Ans - Eliminates direct payments and continues crop
insurance
Continues USDA Rural Development programs.
$15 million to support rural business development and growth
Continues international market development.
Supports Agricultural research
Crop insurance premiums linked to conservation practices
2014 Farm Bill continued ✔️Ans - Reauthorizes energy efficiency programs
Promotes forestry restoration work ( jobs)
Maintains SNAP
Increases TEFAP
Authorizes $125 million for Healthy Food Financing Initiative to make
nutritious food more accessible
Farmers
USDA
Child Nutrition Act -- reauthorized every 5 yrs (last 2014) ✔️Ans - 73% of
2016 funds for nutrition including food assistance programs
done by Administers food subsidy programs
USDA
Child Nutrition Act -- reauthorized every 5 yrs (last 2014)
continued ✔️Ans - The National School Lunch Program; The School
Breakfast Program
The Child and Adult Care Food Program; The Summer Food Service Program
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