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ServSafe Temperatures Question and answers rated A+ 2023/2024
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ServSafe Temperatures Question and answers rated A+ 2023/2024Poultry: including whole or ground chicken, turkey, or duck - correct answer 165°F for 15 seconds stuffing made with fish, meat, or poultry - correct answer 165°F for 15 seconds stuffed meat, seafood, poultry, or pasta - correct a...
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