Exam (elaborations)
Culinary Arts and Hospitality Final Exam Review (Fall 2022/2023)
- Course
- Institution
professionalism - ANSWER-the combination of knowledge, skills, attitudes, and behaviors a person shows while performing and interacting with others Carryover Cooking - ANSWER-The internal temperature continues to rise after removing a steak from the grill. This called... A good first impressi...
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