TX FOOD HANDLER TRAINING
COURSE/62 QUESTIONS AND
ANSWERS (A+)
What is food safety? - √Answer :Its the practice of
eliminating harmful agents from food, preventing food
contamination and ensuring that the food is fit for
consumption
Quiz :High standards help to - √Answer :reduce lawsuits
and criminal prosecutions caused by poor standards,
provide a cleaner work environment
Quiz :Chicken hatchery, chicken farming, chicken
packaging, eating chicken - √Answer :Is not regulated
by legal standards and guidelines but it must be done in
a clean and safe enviornment
Quiz :CDC (Center for Disease Control) -
√Answer :Poor personal hygiene, contaminated
equipment, improper holding, inadequate cooking and
unsafe sources are all contributors to foodborne illness
Quiz :food safery policies - √Answer :a statement that
lists the mannner in which an establishment will
maintain a food safe neviornment. All operating
procedures required by the food code are developed
and implemented alll employees are informed, any food
establishment that receives prdouct after operating hurs
has it delivered in a manner that doesnt create a food
safety hazard
, Quiz :HACCP (Hazard Analysis Critical Control Points) -
√Answer :this sstem is used for examinning and
managing the way inn which food is handled in a food
establishment
Quiz :CCPs (critical control points) - √Answer :Points of
food handling most likely to be vulnerable to hazards.
Pests, time and temp, corss-contamination, cleaning
and sanitzation, personal hygiene. Receiving,
storing,thawing,cooking, hot hoolding, cooking,
reheating
Quiz :3 levels of Regulation and legislation of safety
standarads - √Answer :Federal, State, local government
agencies
Quiz :Federal(FDA)Food and drug administration -
√Answer :USDA
EPA
CDC
NMFS
OSHA
CPSC
Regulates most food processing, regulates shipping and
manufacturing, issues recalls of potentially dangerous
foods, set labeling standards, publishes and updates the
food code.
Quiz :State and local - √Answer :Conduct inspections,
give advice, enforce food safety laws, and issue permits
Quiz :Health Codes - √Answer :Sale of untift food
iteams, sanization of premisses and equipment,
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