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2023 ATI RN Concept-Based Assessment, Proctored Exam for Level 1|Complete Test Bank Includes Online Practice A $14.99   Add to cart

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2023 ATI RN Concept-Based Assessment, Proctored Exam for Level 1|Complete Test Bank Includes Online Practice A

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  • ATI RN Concept-Based Assessment Level 1

ATI RN Concept-Based Assessment, Proctored Exam for Level 1 Complete Test Bank Includes Online Practice A A nurse is admitting a client who has pulmonary tuberculosis which of the following transmission based precautions should the nurse initiate? {{Correct Ans- Airborne Rationale: Pulmonary...

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  • May 18, 2023
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  • ATI RN Concept-Based Assessment Level 1
  • ATI RN Concept-Based Assessment Level 1

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ATI RN Concept-Based Assessment,
Proctored Exam for Level 1|Complete
Test Bank
Includes Online Practice A




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,ATI RN Concept-Based Assessment,
Proctored Exam for Level 1

Complete Test Bank

Includes Online Practice A

,A nurse is admitting a client who has pulmonary tuberculosis which of the following transmission based
precautions should the nurse initiate?
{{Correct Ans- Airborne
Rationale: Pulmonary tuberculosis is an infection that is transmitted by airborne droplets smaller than 5
microns in diameter. Therefore, this client requires airborne precautions to prevent communicating this
infection to others


A nurse is assessing a preschooler who has a urinary tract infection (UTI). Which of the following findings
should the nurse expect?

1. Diarrhea

2. Abdominal pain

3. Increased thirst

4. Skin rash {{Correct Ans- Abdominal Pain

Rationale: The nurse should expect a preschooler who has a UTI to experience abdominal pain. Other
manifestations include constipation, dysuria, foul-smelling urine, and fever.

A nurse is counseling a client who has a family history of colorectal cancer about management of
nutrition to help prevent gastrointestinal (GI) cancers. Which of the following images indicates a food or
beverage the nurse should encourage the client to include liberally in his diet? {{Correct Ans- Fruits and
Veggies

Rationale: To help reduce the risk of cancers of the GI system, the nurse should instruct the client to
consume at least 2.5 cups of fruits and vegetables per day.

A nurse is preparing to extinguish a small fire in a clients room. Which of the following actions should
the nurse take when using the fire extinguisher?

1. Aim the fire extinguisher at the top of the flames.

2. Pump the handles of the fire extinguisher up and down three times.

3. Sweep the fire extinguisher in a circular motion until the fire is extinguished.

4. Slide the pin on top of the fire extinguisher straight out. {{Correct Ans- Slide the pin on top of the fire
extinguisher straight out.

Rationale: The nurse should pull the pin on the top of the fire extinguisher to allow for use to extinguish
the fire.

, A nurse is caring for a child who has celiac disease. Which of the following items should the nurse
remove from the child's meal tray?

1. Corn-flake cereal
2. Orange juice
3. Scrambled eggs
4. Oatmeal with raisins {{Correct Ans- Oatmeal with raisins

Rationale: Celiac disease is the intolerance to dietary gluten, which is a protein in wheat, rye, oats, and
barley. This intolerance causes diarrhea, weight loss, abdominal pain, and fatigue. Therefore, the nurse
should remove oatmeal from the child's meal tray.

A nurse at a providers office is counseling a client who reports insomnia. Which of the following
statements should the nurse make to include the clients preferences into a sleep promotion plan?

1. "If alcoholic beverages are desired, consume them in the early evenings"

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