Exam (elaborations)
Food Manager Exam State Food Training Certification Graded A+
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Food Manager Exam State Food Training Certification Graded A+ Active Managerial Control Correct Answer: It is a system to create and implement food safety procedures Active Managerial Control is a 3-step process (Name each) Correct Answer: 1. Create Policy 2. Train 3. Follow up Describe 'cr...
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