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2022 Dairy judging written test practice

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what is the MOST common reason for culling cows from a dairy herd? Correct Answer: low milk production Abortion during the last half of pregnancy is a symptom of the non-curable disease called: Correct Answer: Brucellosis A lactating dairy cow weighing 1400 lbs and producing 80 lbs of milk ...

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  • October 1, 2022
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2022 Dairy judging written test practice
what is the MOST common reason for culling cows from a dairy herd? Correct Answer: low
milk production

Abortion during the last half of pregnancy is a symptom of the non-curable disease called:
Correct Answer: Brucellosis

A lactating dairy cow weighing 1400 lbs and producing 80 lbs of milk per day requires ______
gallons of water per day if the temperature is 60 degrees Correct Answer: 31.9

which is one of the MAJOR factors in the shift of milk production in the US to the west and
southwest? Correct Answer: warmer and dryer climate

What age is it recommended that all calves be dehorned at? Correct Answer: One-two weeks

Longer and leaner neck, cleaner and more angular, and sharper over the shoulders are
terminologies which describe: Correct Answer: Dairy character

With proper nutrition, heifers should reach the right size for breeding at about: Correct Answer:
14-15 months

What is the average gestation period for cows? Correct Answer: 283 days

Which class of milk is used for ice cream? Correct Answer: II

What percentage of the dry matter in the dairy ration should come from roughages? Correct
Answer: 60-80%

The teat-cup assembly and the suspension cup are parts of the: Correct Answer: Milking unit

Which calving interval is most profitable? Correct Answer: 12-13 months

The larval stage of the heel fly migrates through the body of cattle, eventually creating a hold in
the skin, along the animal's back. Swellings, called warbles, appear on the back of the animal.
What is the name of this external parasite? Correct Answer: Cattle grub

The most common off flavor in raw milk is caused by: Correct Answer: Feed

The Ayrshire breed was imported to the US in Correct Answer: 1822

The Brown Swiss breed was imported to the US in Correct Answer: 1869

The Guernsey breed was imported to the US in Correct Answer: 1831

, The Holstein-Fresian breed was imported to the US in Correct Answer: 1831

The Jersey breed was imported to the US in Correct Answer: 1815

The Ayrshire breed ranks ______ among other dairy breeds in size Correct Answer: third

The Brown Swiss breed ranks _____ among other dairy breeds in size Correct Answer: Second

The Guernsey breed ranks ____ among other dairy breeds in size Correct Answer: Fourth

The Holstein-Fresian breed ranks _____ among other dairy breeds in size Correct Answer: First

The Jersey breed ranks ____ among other dairy breeds in size Correct Answer: Fifth

The Ayrshire breed ranks _____ among other dairy breeds in milk production Correct Answer:
Third

The Brown Swiss breed ranks ____ among other dairy breeds in milk production Correct
Answer: Second

The Guernsey breed ranks ____ among other dairy breeds in milk production Correct Answer:
Fourth

The Jersey breed ranks ____ among other dairy breeds in milk production Correct Answer: Fifth

The Ayrshire breed ranks ____ among other dairy breeds in percentage butterfat produced
Correct Answer: Fourth

The Brown Swiss breed ranks ____ among other dairy breeds in percentage milkfat produced
Correct Answer: Third

The average size dairy farm in the US has ________ since 1954 Correct Answer: Decreased

The production of milk on a per cow basis ______ since the DTP was initiated Correct Answer:
Increased

The number of dairy cattle farms in the US has ________ over the past 30 years Correct Answer:
Decreased

Per capita consumption of milk has _______________ over the past ten years Correct Answer:
Remained the same

The leading state in dairy cattle numbers is _______ Correct Answer: Wisconsin

The leading state in fluid milk produced is __________ Correct Answer: California

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