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NR 503 EPI MIDTERM EXAM QUESTION BANK: LATEST,CHAMBERLAIN COLLEGE OF NURSING

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NR 503 EPI MIDTERM EXAM QUESTION BANK: LATEST,CHAMBERLAIN COLLEGE OF NURSING Chapter 2-4 Which of the following is a condition which may occur during the incubation period? • Transmission of infection The incubation period is defined as the interval from receipt of infection to the time of o...

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  • May 14, 2021
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NR 503 EPI MIDTERM EXAM QUESTION BANK

Which of the following is a condition which may occur during the incubation

period?

 Transmission of infection
The incubation period is defined as the interval from receipt of infection to the

time of onset of clinical illness. Accordingly, individuals may transmit infectious

agents during the incubation period as they show no signs of disease that would

enable the isolation of sick individuals by quarantine.

Chicken pox is a highly communicable disease. It may be transmitted by

direct contact with a person infected with the varicella-zoster virus (VZV).

The typical incubation time is between 10 to 20 days. A boy started school 2

weeks after showing symptoms of chicken pox including mild fever, skin rash,

and fluid-filled blisters. One month after the boy returned to school, none of

his classmates had been infected by VZV. The main reason was:

 Contact was after infectious period
 Subclinical infections were not yet detected
 Disease was endemic in the class
The disease is spread by contact with an infected individual who can transmit the

agent (VZV) to immunologically naive persons during the incubation period and

for several days after onset of clinical illness. Since the boy started school 14 days

,after showing signs consistent with chicken pox, it is most likely that he was no

longer infectious.

The ability of a single person to remain free of clinical illness following

exposure to an infectious agent is known as:

 Hygiene
 Vaccination
 Herd immunity
 Immunity
 Latency
Immunity is the capacity of a single individual to avoid disease susceptibility when

exposed to an infectious agent. Herd immunity is a population characteristic. For

certain diseases, individual immunity can be acquired by vaccination, but this is

not true for all infectious diseases.

Which of the following is characteristic of a single-exposure, common-vehicle

outbreak?

 Long latency period before many illnesses develop
 There is an exponential increase in secondary cases following initial
exposures
 Cases include only those who have been exposed to sick persons
 The epidemic curve has a normal distribution when plotted against the
logarithm of time
 Wide range in incubation times for sick individuals
Single-exposure, common-vehicle outbreaks involve a sudden, rapid increase in

cases of disease that are limited to persons who share a common exposure.

,Additionally, few secondary cases develop among persons exposed to primary

cases. A histogram of the outbreak can plot the number of cases by time of disease

onset. In single-exposure, common-vehicle outbreaks, a log transformation of the

time of disease onset will often take on the characteristic shape of a normal

distribution (i.e., a bell curve) with the median incubation time found at the peak of

the curve.

What is the diarrhea attack rate in persons who ate both ice cream and pizza?




 39/52
 21/70
 39/67
 51/67
 none of the above
The attack rate in this example is defined as the number of persons who develop

diarrhea divided by the total number of people at risk. In this example, the at-risk

group is those who have eaten both ice cream and pizza. Of these 52 persons, 39

developed diarrhea.

What is the overall attack rate in persons who did not eat ice cream?

 30%

,  33%
 35%
 44%
 58%
(14+9)/(40+30)= 33%

The attack rate is the number of persons with diarrhea (14 + 9) divided by the total

number of persons who did not eat ice cream (40 + 30).

Which of the food items (or combination of items) is most likely to be the

infective item(s)?

 Pizza only
 Ice cream only
 Neither pizza nor ice cream
 Both pizza and ice cream
 Cannot be assumed from the data show
Among persons eating ice cream, over 70% developed diarrhea regardless of their

pizza consumption (39/52 and 11/15). Among both groups of persons who did not

eat ice cream, each attack rate was equal to or less than 35% (14/40 and 9/30).

Which of the following reasons can explain why a person who did not

consume the infective food item got sick?

 They were directly exposed to persons who did eat the infective food item
 Diarrhea is a general symptom consistent with a number of illnesses
 There may have been an inaccurate recall of which foods were eaten
 All of the above
 None of the above

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