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Certified Professional Food Safety (CPFS) Exam with 100% correct Answers Four phases of bacterial presence in food - CORRECT ANSWER-1. Lag Phase, 2. Log Phase, 3. Stationary Phase, 4. Death Phase Log phase - CORRECT ANSWER-Most essential phase of bacterial presence in food due to the fastest ...

Study Guide for CP-FS Latest Exam Questions and Verified Answers Employee - CORRECT ANSWER-PIC, permit holder, food employee, person with supervisory or management duties, person on the payroll, family member, etc. working in the food establishment Conditions for a foodborne illness to become...

Practice Test 7,8,10 Complete Exam Q&A Latest CP-FS What occurs when a pathogen grows within the body? 1. Food intoxication. 2. Fungal contamination. 3. Parasite. 4. Food infection. - CORRECT ANSWER-4 Food infection and food intoxication develop in different ways. Food infection occurs ...

Final State Exam for CP-FS Questions and Answers Employee - CORRECT ANSWER-PIC, permit holder, food employee, person with supervisory or management duties, person on the payroll, family member, etc. working in the food establishment Conditions for a foodborne illness to become an outbreak - ...

Quiz review for CP-FS Final Study Guide with Correct Answers A fish toxin originating from histamine-producing bacteria - CORRECT ANSWERScombrotoxin a foodborne illness is classified as intoxication when? - CORRECT ANSWER-a toxin is produced by bacteria on or in the food prior to ingesting it ...

CFPS-Practice Exam All Questions and Answers A+ Graded Which of the following provides regulations for protection in semiconductor manufacturing facilities? - CORRECT ANSWER-NFPA 318 Water mist systems are used to extinguish fires of which classification? - CORRECT ANSWER-Class A and B fires...

CPFS Exam Questions and Answers Tested and Verified Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) - CORRECT ANSWER-- Created by the EPA -Regulates sanitizers condemnation - CORRECT ANSWER-Declaring unfit for use or sale Class 1 Food Recall - CORRECT ANSWER-The most serious recall....

CPFS Practice Test Available Exam with Actual and Verified Answers Pests commonly found in store products are NOT often found in - CORRECT ANSWER-Hard candies A restaurant has been implicated in an outbreak: however no specific food items at the restaurant has been implicated. If the severit...

CPFS Practice exam Certified Questions and Answers What should be on a pesticide besides the manufacturer label? 1. Common name. 2. Chemical name. 3. Sanitation methods. 4. Date used. - CORRECT ANSWER-1 Prepared food is stored for cooling. Which of the following is true? 1. It must be ...

CPFS Studying Manual for Students Questions and Answers pathogen - CORRECT ANSWER-disease-producing organism aerobe - CORRECT ANSWER-organism that requires oxygen to live and reproduce anaerobe - CORRECT ANSWER-organism that requires the absence of oxygen to reproduce facultative anaerobe - C...