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HACCP Bundled Exams Questions and Answers 100% Verified and Updated | Graded A
HACCP Bundled Exams Questions and Answers 100% Verified and Updated | Graded A
[Show more]HACCP Bundled Exams Questions and Answers 100% Verified and Updated | Graded A
[Show more]7 Principles of HACCP Exam Test with 
Complete & Verified Solutions 
principle 1 - Answer ️️ -conduct a hazard analysis. 
-look through your menu for how its prepared to identify and assess potential 
hazards 
principle 2 - Answer ️️ -Determine critical control point. 
-find the points in th...
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Add to cart7 Principles of HACCP Exam Test with 
Complete & Verified Solutions 
principle 1 - Answer ️️ -conduct a hazard analysis. 
-look through your menu for how its prepared to identify and assess potential 
hazards 
principle 2 - Answer ️️ -Determine critical control point. 
-find the points in th...
HACCP Certification Exam Questions with 
Complete & Updated Solutions 
Control Measure - Answer ️️ -action/activity to prevent, eliminate or reduce a 
significant hazard 
Control point - Answer ️️ -Any point, step or procedure where a biological, 
physical or chemical factor can be controlle...
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Add to cartHACCP Certification Exam Questions with 
Complete & Updated Solutions 
Control Measure - Answer ️️ -action/activity to prevent, eliminate or reduce a 
significant hazard 
Control point - Answer ️️ -Any point, step or procedure where a biological, 
physical or chemical factor can be controlle...
HACCP Exam 1 Questions and Answers 
who was NOT involved in the creation of HACCP 
-NAS 
-NACMCF 
-NASA 
-Committee of food hygiene 
- None of the above - Answer ️️ --Committee of food hygiene 
NAS- national academy of science 
NASA - national aeronautics and space adminstration 
reasons for det...
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Add to cartHACCP Exam 1 Questions and Answers 
who was NOT involved in the creation of HACCP 
-NAS 
-NACMCF 
-NASA 
-Committee of food hygiene 
- None of the above - Answer ️️ --Committee of food hygiene 
NAS- national academy of science 
NASA - national aeronautics and space adminstration 
reasons for det...
HACCP Exam 1 Study Questions and Answers 
CDC - Answer ️️ -Center for Disease Control 
WHO - Answer ️️ -World Health Organization 
USDA - Answer ️️ -United States Department of Agriculture 
HHS - Answer ️️ -Health and Human Services 
FSPC - Answer ️️ -Food Safety Product Control ...
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Add to cartHACCP Exam 1 Study Questions and Answers 
CDC - Answer ️️ -Center for Disease Control 
WHO - Answer ️️ -World Health Organization 
USDA - Answer ️️ -United States Department of Agriculture 
HHS - Answer ️️ -Health and Human Services 
FSPC - Answer ️️ -Food Safety Product Control ...
HACCP Exam 2 Questions with Complete & Updated Solutions 
When do you do an evaluation of a HACCP plan? - Answer ️️ -- New 
information on safety of product 
- Food-borne disease outbreak 
- Modification of production system 
- Scheduled evaluation 
- Change in product formulation, process, dist...
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Add to cartHACCP Exam 2 Questions with Complete & Updated Solutions 
When do you do an evaluation of a HACCP plan? - Answer ️️ -- New 
information on safety of product 
- Food-borne disease outbreak 
- Modification of production system 
- Scheduled evaluation 
- Change in product formulation, process, dist...
HACCP Exam 1 Questions with Complete & 
Updated Solutions 
Components of USDA Rule - Answer ️️ -- develop/implement written sanitation 
SOP's 
- regular microbial testing required for slaughter 
- all slaughter plants with raw meat requirements on pathogen reduction in 
salmonella 
- develop an...
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Add to cartHACCP Exam 1 Questions with Complete & 
Updated Solutions 
Components of USDA Rule - Answer ️️ -- develop/implement written sanitation 
SOP's 
- regular microbial testing required for slaughter 
- all slaughter plants with raw meat requirements on pathogen reduction in 
salmonella 
- develop an...
HACCP Certification Practice Questions 
with Complete & Updated Solutions 
There are ___ principles of HACCP 
A) 5 
B) 4 
C) 7 
D) no principles just rules - Answer ️️ -C 
Critical Control Points (CCPs) are steps in a production process in which loss of 
control may result in an unacceptable hea...
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Add to cartHACCP Certification Practice Questions 
with Complete & Updated Solutions 
There are ___ principles of HACCP 
A) 5 
B) 4 
C) 7 
D) no principles just rules - Answer ️️ -C 
Critical Control Points (CCPs) are steps in a production process in which loss of 
control may result in an unacceptable hea...
HACCP EXAM WITH COMPLETE & UPDATED SOLUTIONS 
Which of the following statements is NOT true about HACCP? - Answer ️️ -Is a 
reactive measure 
In a food production company, who has the overall responsibility for the 
development, organization and management of the HACCP program? - Answer ️️ 
...
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Add to cartHACCP EXAM WITH COMPLETE & UPDATED SOLUTIONS 
Which of the following statements is NOT true about HACCP? - Answer ️️ -Is a 
reactive measure 
In a food production company, who has the overall responsibility for the 
development, organization and management of the HACCP program? - Answer ️️ 
...
HACCP Exam 2 with Complete & Verified Solutions 
Aspergillus flavus - Answer ️️ -Causes Aflatoxins are the toxins produced by this 
mold 
6.5 log10 reduction in Salmonella (IT 151 F for>41 sec) - Answer ️️ -Beef Patty 
Botulinum cook - Answer ️️ -12 D process - for canned low acid foo...
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Aspergillus flavus - Answer ️️ -Causes Aflatoxins are the toxins produced by this 
mold 
6.5 log10 reduction in Salmonella (IT 151 F for>41 sec) - Answer ️️ -Beef Patty 
Botulinum cook - Answer ️️ -12 D process - for canned low acid foo...
HACCP Test with Complete & Updated Solutions 
7 Principles of HACCP - Answer ️️ -1. conduct a hazard analysis 
2. establish CCPs 
3. monitor CCPs 
lish CLs 
5. establish corrective action 
lish verification procedure 
7. establish record keeping and documentation 
NASA - Answer ️️ -national ...
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Add to cartHACCP Test with Complete & Updated Solutions 
7 Principles of HACCP - Answer ️️ -1. conduct a hazard analysis 
2. establish CCPs 
3. monitor CCPs 
lish CLs 
5. establish corrective action 
lish verification procedure 
7. establish record keeping and documentation 
NASA - Answer ️️ -national ...
HACCP FINAL EXAM QUESTIONS WITH 
VERIFIED & UPDATED SOLUTIONS 
T or F: USDA FSIS states that corrective actions must be developed for each CCP, 
while FDA states that a written corrective action plan may be included as part of a 
HACCP plan for seafood and juice products, but it is not required. - A...
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Add to cartHACCP FINAL EXAM QUESTIONS WITH 
VERIFIED & UPDATED SOLUTIONS 
T or F: USDA FSIS states that corrective actions must be developed for each CCP, 
while FDA states that a written corrective action plan may be included as part of a 
HACCP plan for seafood and juice products, but it is not required. - A...
HACCP Principles Exam Questions with 
Complete & Updated Solutions 
Hazard Analysis - Answer ️️ --food from growing, harvesting, producing, 
distributing and consuming 
Hazard defintion - Answer ️️ -A BIOLOGICAL, CHEMICAL or PHYSCAL 
agent that is REASONABLY likely to cause illness/injury 
H...
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Add to cartHACCP Principles Exam Questions with 
Complete & Updated Solutions 
Hazard Analysis - Answer ️️ --food from growing, harvesting, producing, 
distributing and consuming 
Hazard defintion - Answer ️️ -A BIOLOGICAL, CHEMICAL or PHYSCAL 
agent that is REASONABLY likely to cause illness/injury 
H...
HACCP Principles Exam Test with Complete Solutions 
HAACP - Answer ️️ Hazard Analysis and Critical Control Point - a systematic 
approach to the identification and control of food safety hazards. 
7 HACCP Principles - Answer ️️ 1. Conduct a Hazard Analysis 
2. Determine Critical Control Poin...
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HAACP - Answer ️️ Hazard Analysis and Critical Control Point - a systematic 
approach to the identification and control of food safety hazards. 
7 HACCP Principles - Answer ️️ 1. Conduct a Hazard Analysis 
2. Determine Critical Control Poin...
HACCP Exam Study Guide latest updated 
CCP decision tree - Answer ️️ -a sequence of questions to assist in determining 
whether a control point is a CCP 
control - Answer ️️ -a) to manage the conditions of an operation to maintain 
compliance with established criteria 
b) the state where cor...
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CCP decision tree - Answer ️️ -a sequence of questions to assist in determining 
whether a control point is a CCP 
control - Answer ️️ -a) to manage the conditions of an operation to maintain 
compliance with established criteria 
b) the state where cor...
HACCP Study Guide latest updated 
HACCP - Answer ️️ -Hazard Analysis Critical Control Points 
SSOPs - Answer ️️ -Sanitary Standard Operating Procedures 
Critical Control Points - Answer ️️ -Points at which measures are applied to 
maximum food safety 
(RTE) - Answer ️️ -Ready To Eat ...
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Add to cartHACCP Study Guide latest updated 
HACCP - Answer ️️ -Hazard Analysis Critical Control Points 
SSOPs - Answer ️️ -Sanitary Standard Operating Procedures 
Critical Control Points - Answer ️️ -Points at which measures are applied to 
maximum food safety 
(RTE) - Answer ️️ -Ready To Eat ...
HACCP Final Exam Questions with 
Complete & Updated Solutions 
What does HAACP stand for? - Answer ️️ -Hazard Analysis Critical Control 
Points 
What is HACCP? - Answer ️️ -Systematic approach to the identification, 
evaluation, and control of food safety hazards 
HACCP's method is based on...
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Add to cartHACCP Final Exam Questions with 
Complete & Updated Solutions 
What does HAACP stand for? - Answer ️️ -Hazard Analysis Critical Control 
Points 
What is HACCP? - Answer ️️ -Systematic approach to the identification, 
evaluation, and control of food safety hazards 
HACCP's method is based on...
HACCP Final Exam with Complete & Updated Solutions 
The key themes for the Food Safety Modernization Act include - Answer ️️ - 
Prevention 
Inspection 
Partnership 
Imported Food Safety 
The following are all examples of GMP elements except - Answer ️️ - 
management learn 
Based on the preve...
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Add to cartHACCP Final Exam with Complete & Updated Solutions 
The key themes for the Food Safety Modernization Act include - Answer ️️ - 
Prevention 
Inspection 
Partnership 
Imported Food Safety 
The following are all examples of GMP elements except - Answer ️️ - 
management learn 
Based on the preve...
HACCP TEST QUESTIONS AND ANSWERS 
The acronym HACCP stands for Hazard Analysis Control Critical Point - Answer ️️ 
-FALSE 
HACCP identifies monitors and _______ specific food sanitation related, 
biological, _________ or physical hazards that can effect food safety and lead to 
foodborne illness...
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The acronym HACCP stands for Hazard Analysis Control Critical Point - Answer ️️ 
-FALSE 
HACCP identifies monitors and _______ specific food sanitation related, 
biological, _________ or physical hazards that can effect food safety and lead to 
foodborne illness...
HACCP Test #1 with Complete & Updated Solutions 
1. What does the acronym HACCP stand for? - Answer ️️ -Hazards and Critical 
Control Points 
2. Name Principle 1 and what does it state? - Answer ️️ -Conduct Hazard 
analysis, Prepare a list of steps in the process where significant hazards oc...
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Add to cartHACCP Test #1 with Complete & Updated Solutions 
1. What does the acronym HACCP stand for? - Answer ️️ -Hazards and Critical 
Control Points 
2. Name Principle 1 and what does it state? - Answer ️️ -Conduct Hazard 
analysis, Prepare a list of steps in the process where significant hazards oc...
HACCP Training Exam Questions with Updated Solutions 
A HACCP system focuses the prevention of hazards rather then finished product - 
Answer ️️ -TRUE 
The "C-C-P" in HACCP stands for crisis control point - Answer ️️ -FALSE 
One of the most effective CCPs is the application of cooling to k...
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Add to cartHACCP Training Exam Questions with Updated Solutions 
A HACCP system focuses the prevention of hazards rather then finished product - 
Answer ️️ -TRUE 
The "C-C-P" in HACCP stands for crisis control point - Answer ️️ -FALSE 
One of the most effective CCPs is the application of cooling to k...
HACCP - (Final) Exam Questions with 
Complete & Updated Solutions 
Principle 1 - Answer ️️ -Conduct a Hazard Analysis: Look at each process one 
step at a time, consider hazards, evaluate significance, establish how to control 
them 
Principle 2 - Answer ️️ -Determine the Critical Control Po...
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Add to cartHACCP - (Final) Exam Questions with 
Complete & Updated Solutions 
Principle 1 - Answer ️️ -Conduct a Hazard Analysis: Look at each process one 
step at a time, consider hazards, evaluate significance, establish how to control 
them 
Principle 2 - Answer ️️ -Determine the Critical Control Po...
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