NR 228 EXAM BUNDLE(COMPLETE PACKAGE)Questions & Answers 100% CorrectNR 228 EXAM BUNDLE(COMPLETE PACKAGE)Questions & Answers 100% CorrectNR 228 EXAM BUNDLE(COMPLETE PACKAGE)Questions & Answers 100% CorrectNR 228 EXAM BUNDLE(COMPLETE PACKAGE)Questions &

What are the functions of nutrients - ANSWERProvide energy regulate body processes growth and repair what are the amir for carbs fats and protein - ANSWERcarb 45%-65% fat 20%-35% protein 10%-35% how many cups of fruits and vegetables are recommended each day - ANSWER2-6.5 cups name the ...

If a physician orders a "diet as tolerated" for a patient, the nurse should: - ANSWERSEncourage the patient to normalize the diet as his or her appetite and symptoms allow. When will a clear liquid diet would be most appropriate? - ANSWERSA patient who has had major surgery within the past 18 h...

Food preference - ANSWERSThose foods we choose to eat when all foods are available at the same time and in the same quantity. Determined by genetic and environmental effects. Food choice - ANSWERSThis concerns the specific foods that are convenient to choose when we are actually ready to eat; rar...

produced by the body from other components of the diet. GI organs and functions - ANSWERSIngestion- Process of taking food into the mouth, starting it on its journey through the digestive tract Digestion- A group of processes that break complex nutrients into simpler ones, thus facilitating their...

Pregnancy weight gain for normal weight - ANSWERS25-35 lbs *due to breast feeding and amniotic fluid Dietary Guidelines for pregnant women - ANSWERS-Avoid foods such as raw eggs, raw meats, excessive amounts of coffee (only one cup per day) Vitamins that should not increase during pregnancy a...

HEALTH LITERACY - ANSWERthe ability to acquire/comprehend basic health concepts and apply them to health decisions development includes: formal education nonformal education informal education FORMAL EDUCATION - ANSWERpurposefully planned for implementation in a school setting NON-FORM...

Water and minerals are primary components - ANSWERof body fluids, and each performs other functions as well. Tolerable Upper Intake Level (UL) - ANSWERhighest average daily intake level of a nutrient likely to pose no risk of negative health effects Recommended Dietary Allowance (RDA) - ANSWER...

Health - ANSWERis the merging and balancing of the six physical and psychological dimensions: physical, emotional, social, spiritual, and environmental Healthy People 2020 - ANSWERis a set of national health goals and objectives for the U.S. that considers the overlapping of environmental a...

What is a nutrient? - ANSWERSubstance needed for body functioning and health. What is physical health? - ANSWEREfficient body functioning. What is social health? - ANSWERInteractions and relationships with others. What is spiritual health? - ANSWERCultural beliefs about the purpose of life....

Glucose is the main source of energy for ___? - ANSWERthe brain and nerves What are the fat soluble vitamins? - ANSWERA, D, E, K What are some food sources for monounsaturated fatty acids? - ANSWERolive oil, peanuts, avocado, canola oil What are some food sources for polyunsaturated fatty a...

MULTIPLE SCLEROSIS - POTENTIAL COMPLICATION - ANSWERdysphagia *Signs/Symptoms* coughing during meals eating less than normal DYSPHAGIA - FOODS THAT ARE DIFFICULT TO SWALLOW - ANSWERthin liquids *example* chicken noodle soup DYSPHAGIA - FOODS THAT ARE EASIER TO SWALLOW - ANSWERthicker,...

Adequate Intake of calcium during pregnancy - ANSWER1000 mg Fetal Alcohol Syndrome (FAS) - ANSWERcauses nervous system defects Risk factors for pregnancy older than 35 - ANSWERgestational diabetes preeclampsia S/S - ANSWERswollen, sudden severe rise ina arterial bp rapid weight gain pree...

Dimensions of Health - ANSWERphysical, intellectual, emotional, spiritual, social health promotion - ANSWERconsist of strategies used to increase the level of health of individuals, families, groups, and communities. Disease prevention - ANSWERthe recognition of a danger to health that could b...

Vitamin C - ANSWERAntioxidant, tissue building, iron absorption Thiamin (B1) - ANSWERFunctions as a coenzyme in energy metabolism, promotes appetite, and assists with muscle actions through its role in nerve functioning Riboflavin (B2) - ANSWERcoenzyme to release energy from cells Niacin (B...