ATI Nutrition Exam Review[2023/2024] ATI Nutrition Exam review ATI Nutrition Exam review[100% correct] 2023/2024 ATI nutrition exam proctored ATI Nutrition Chapters 1-4, 12&14 Nutrition Final Exam with complete solution[A+ GRADED} ATI Nutrition[Questions with Answers 100% CORRECT]
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ATI Nutrition Exam Review Addison's disease skin manifestation - Bronze pigmentation of exposed and unexposed skin Acromegaly occurs as a result of excessive production of - Somatotropin twelve hours after thyroidectomy, which findings should the nurse report to MD - Tachycardia and hypertensio...
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Add to cartATI Nutrition Exam Review Addison's disease skin manifestation - Bronze pigmentation of exposed and unexposed skin Acromegaly occurs as a result of excessive production of - Somatotropin twelve hours after thyroidectomy, which findings should the nurse report to MD - Tachycardia and hypertensio...
ATI Nutrition Exam review nutrients that the body can't manufacture - essential nutrients which nutrients are energy yielding - carbs, fats, proteins dietary reference intake is comprised of? - estimated average requirement, adequate intake, tolerable upper intake levels, recommended daily allo...
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Add to cartATI Nutrition Exam review nutrients that the body can't manufacture - essential nutrients which nutrients are energy yielding - carbs, fats, proteins dietary reference intake is comprised of? - estimated average requirement, adequate intake, tolerable upper intake levels, recommended daily allo...
w A pregnant woman is taking iron supplements during her pregnancy. Which other supplement should the nurse advise her to avoid taking with the iron? A. Vitamin A B. calcium C. zinc D. potassium - Calcium Which vitamin helps with normal vision, tissue healing, and tissue strength? - Vitamin ...
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Add to cartw A pregnant woman is taking iron supplements during her pregnancy. Which other supplement should the nurse advise her to avoid taking with the iron? A. Vitamin A B. calcium C. zinc D. potassium - Calcium Which vitamin helps with normal vision, tissue healing, and tissue strength? - Vitamin ...
ATI nutrition exam proctored What does prealbumin levels indicate for a patient? - if the patient is receiving adequate nutrition how often do you flush a gastrostomy tube and with how much do you flush? - every four hours with 30mL a patient with iron deficiency would show which signs and sympt...
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Add to cartATI nutrition exam proctored What does prealbumin levels indicate for a patient? - if the patient is receiving adequate nutrition how often do you flush a gastrostomy tube and with how much do you flush? - every four hours with 30mL a patient with iron deficiency would show which signs and sympt...
ATI Nutrition Chapters 1-4, 12&14 A nurse is performing a nutrition assessment on a client. Which of the following clinical findings are suggestive of malnutrition? Select all that apply. Poor wound healing Impaired coordination Weak hand grips Dry hair Blood pressure 130/80 mm Hg - Poor wou...
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Add to cartATI Nutrition Chapters 1-4, 12&14 A nurse is performing a nutrition assessment on a client. Which of the following clinical findings are suggestive of malnutrition? Select all that apply. Poor wound healing Impaired coordination Weak hand grips Dry hair Blood pressure 130/80 mm Hg - Poor wou...
Nutrition Final What is a precursor? - A substance that is used to synthesize another compound. What is a chief function of the B vitamins? - Coenzyme participation Which of the following diets is most likely to lead to beriberi? - High intakes of white rice A deficiency of what vitamin produces...
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Add to cartNutrition Final What is a precursor? - A substance that is used to synthesize another compound. What is a chief function of the B vitamins? - Coenzyme participation Which of the following diets is most likely to lead to beriberi? - High intakes of white rice A deficiency of what vitamin produces...
ATI Nutrition Coronary Heart Disease Nutrition - Low fat (saturated fat)= < 7% of daily caloric intake Low CHL = <200/daily Avoid saturated Fat Decreasing Red meat Decrease Homocystine levels--> deficiencies in folate and vitamins B6 and B12 increase the levels Red Wine Increased Fi...
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Add to cartATI Nutrition Coronary Heart Disease Nutrition - Low fat (saturated fat)= < 7% of daily caloric intake Low CHL = <200/daily Avoid saturated Fat Decreasing Red meat Decrease Homocystine levels--> deficiencies in folate and vitamins B6 and B12 increase the levels Red Wine Increased Fi...
ATI Nutrition Proctored exam review What type of food allergy reactions would the nurse assess prior to administering epi? - -nausea -vomiting -dyspnea -itching -dizziness -headache also: gasping for air, clenching throat, severe swelling on the face, etc. -these all indicate severe anaphyl...
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Add to cartATI Nutrition Proctored exam review What type of food allergy reactions would the nurse assess prior to administering epi? - -nausea -vomiting -dyspnea -itching -dizziness -headache also: gasping for air, clenching throat, severe swelling on the face, etc. -these all indicate severe anaphyl...
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