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Food Handler Exams {Complete Solution Package Deal}2023/2024
Food Handler Exams {Complete Solution Package Deal}
[Show more]Food Handler Exams {Complete Solution Package Deal}
[Show more]Food Handler Safety Test Exam With 100% Correct Answers 2024 
 
 
for how long must shellfish tags be kept in the department - correct answer-90 days 
 
what is a a glue board? - correct control device 
 
for use in the store, proper storage containers are made of? - correct answer-stainless steel ...
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Add to cartFood Handler Safety Test Exam With 100% Correct Answers 2024 
 
 
for how long must shellfish tags be kept in the department - correct answer-90 days 
 
what is a a glue board? - correct control device 
 
for use in the store, proper storage containers are made of? - correct answer-stainless steel ...
Learn2Serve Food Handler Training Course (ANSI Accredited) Questions and Answers 2024 
 
The preservation technique that attempts to remove moisture is: - correct answer-Dehydration 
 
Before you prepare a new raw animal food on a cutting board, you must - correct answer-clean, rinse and sanitize
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Add to cartLearn2Serve Food Handler Training Course (ANSI Accredited) Questions and Answers 2024 
 
The preservation technique that attempts to remove moisture is: - correct answer-Dehydration 
 
Before you prepare a new raw animal food on a cutting board, you must - correct answer-clean, rinse and sanitize
Servsafe Food Handler Guide Test Questions With 100% Correct Answers 2024 
 
The three types of hazards that make food unsafe - answer-biological, chemical, and physical 
 
Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known as - answer-Pathogens
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Add to cartServsafe Food Handler Guide Test Questions With 100% Correct Answers 2024 
 
The three types of hazards that make food unsafe - answer-biological, chemical, and physical 
 
Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known as - answer-Pathogens
Food Handler Exam Questions With 100% Correct Answers 2024 
 
What makes people sick from food - correct answer-Physical-objects found in food, biological-germs, chemical-poisonous substance 
 
4 causes of food Bourne illness - correct answer-bacteria-grows in food, moisture, and temperature, viruse...
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Add to cartFood Handler Exam Questions With 100% Correct Answers 2024 
 
What makes people sick from food - correct answer-Physical-objects found in food, biological-germs, chemical-poisonous substance 
 
4 causes of food Bourne illness - correct answer-bacteria-grows in food, moisture, and temperature, viruse...
Food Handlers License Test Exam With 100% Correct Answers 2024 
 
Potentially Hazardous foods - any food that supports the rapid growth of microorganisms 
 
Three thermometers used for measuring food temperature - Bi-metallic stem (0-220), thermocouple, thermistor(digital)
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Add to cartFood Handlers License Test Exam With 100% Correct Answers 2024 
 
Potentially Hazardous foods - any food that supports the rapid growth of microorganisms 
 
Three thermometers used for measuring food temperature - Bi-metallic stem (0-220), thermocouple, thermistor(digital)
CA Food Handler Exam With 100% Correct Answers 2024 full solution 
Foodborne Illness - correct answer-Illness carried or transmitted to people by food. 
 
Foodborne Illness Outbreak - correct answer-An incident in which two or more people experience the same illness after eating the same food. 
 
Wa...
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Add to cartCA Food Handler Exam With 100% Correct Answers 2024 full solution 
Foodborne Illness - correct answer-Illness carried or transmitted to people by food. 
 
Foodborne Illness Outbreak - correct answer-An incident in which two or more people experience the same illness after eating the same food. 
 
Wa...
Food Handlers Course: Multiple Choice Questions With 100% Correct Answers | Updated & Verified2023/2024 
 
 
Personal hygiene: 
(Why is it important to wear light clothing) - answer-•Shows dirt more easily, dirt which may contain microorganisms 
 
Why is it important to wear a hair-net?: 
Who is e...
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Add to cartFood Handlers Course: Multiple Choice Questions With 100% Correct Answers | Updated & Verified2023/2024 
 
 
Personal hygiene: 
(Why is it important to wear light clothing) - answer-•Shows dirt more easily, dirt which may contain microorganisms 
 
Why is it important to wear a hair-net?: 
Who is e...
Food Handler Certificate Exam With 100% Correct Answers 2024 
 
food Premise Regulation is - answer-a provincial legistation 
 
bacteria that cause food-borne illness - answer-are tasteless 
 
what pathogenic bacteria commonly grows on food handler skin, scalp and inside the nose - answer-Staphyloco...
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Add to cartFood Handler Certificate Exam With 100% Correct Answers 2024 
 
food Premise Regulation is - answer-a provincial legistation 
 
bacteria that cause food-borne illness - answer-are tasteless 
 
what pathogenic bacteria commonly grows on food handler skin, scalp and inside the nose - answer-Staphyloco...
Texas Food Handlers Exam Questions With 100% Correct Answers 2024 
 
What does TCS stand for? - correct answer-A. Timed cooking station 
B. Time/Temperature Control for Safety 
C. Tender Chicken Strips 
D. Teflon Coated Silverware 
 
Correct Answer: Time/Temperature Control for Safety
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Add to cartTexas Food Handlers Exam Questions With 100% Correct Answers 2024 
 
What does TCS stand for? - correct answer-A. Timed cooking station 
B. Time/Temperature Control for Safety 
C. Tender Chicken Strips 
D. Teflon Coated Silverware 
 
Correct Answer: Time/Temperature Control for Safety
Servsafe Food Handler Exam With 100% Correct Answers 2024 
 
 
The three types of hazards that make food unsafe are - correct answer-chemical,physical, and biological 
 
some baceria, viruses, parasites, and fungi that can't be seen, tasted, or smelled can cause an illness. these are known as - cor...
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Add to cartServsafe Food Handler Exam With 100% Correct Answers 2024 
 
 
The three types of hazards that make food unsafe are - correct answer-chemical,physical, and biological 
 
some baceria, viruses, parasites, and fungi that can't be seen, tasted, or smelled can cause an illness. these are known as - cor...
Food Handlers Final Exam With 100% Correct Answers 2024 
if a food handler has been vomiting or has diarrhea, they should - answer-call in sick and don't return until the symtoms have been gone for at least 24 hours 
 
after washing, rising and drying hands, its recommended that a food handler - an...
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Add to cartFood Handlers Final Exam With 100% Correct Answers 2024 
if a food handler has been vomiting or has diarrhea, they should - answer-call in sick and don't return until the symtoms have been gone for at least 24 hours 
 
after washing, rising and drying hands, its recommended that a food handler - an...
Safestaff Food Handler Certificate Test Exam With 100% Correct Answers 2024 
 
If work surfaces and utensils are not properly cleaned and sanitized, food can become unsafe. - answer-True 
 
A leading cause of foodborne illness is unsafe food handling by food service workers. - answer-True 
 
Salt is...
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Add to cartSafestaff Food Handler Certificate Test Exam With 100% Correct Answers 2024 
 
If work surfaces and utensils are not properly cleaned and sanitized, food can become unsafe. - answer-True 
 
A leading cause of foodborne illness is unsafe food handling by food service workers. - answer-True 
 
Salt is...
360 ANSI Training Food Test Exam With 100% Correct Answers 2024 
 
 
 
People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. 
 
accidentally 
deliberately 
with unwashed hands 
accidentally, deliberately, or with unwashed h...
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Add to cart360 ANSI Training Food Test Exam With 100% Correct Answers 2024 
 
 
 
People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. 
 
accidentally 
deliberately 
with unwashed hands 
accidentally, deliberately, or with unwashed h...
Food Handlers Permit Test Exam With 100% Correct Answers 2024 
 
Transferring of pathogens from one surface to another - correct answer-Cross Contamination 
 
By cleaning and sanitizing - correct answer-prevent Cross Contamination 
 
Biological, Chemical, and Physical - correct answer-types of hazar...
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Add to cartFood Handlers Permit Test Exam With 100% Correct Answers 2024 
 
Transferring of pathogens from one surface to another - correct answer-Cross Contamination 
 
By cleaning and sanitizing - correct answer-prevent Cross Contamination 
 
Biological, Chemical, and Physical - correct answer-types of hazar...
NJ Food Handlers Exam With 100% Correct Answers 2024 
 
which of the following is not allowed in a 3 compartment sink? - correct answer-handwashing
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Add to cartNJ Food Handlers Exam With 100% Correct Answers 2024 
 
which of the following is not allowed in a 3 compartment sink? - correct answer-handwashing
Food Handler Certification Exam With 100% Correct Answers 2024 
 
Why food safety is so important? - correct answer-To avoiding food contamination and outbreaks, to make sure that the food preparation, transport and storage were done properly
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Add to cartFood Handler Certification Exam With 100% Correct Answers 2024 
 
Why food safety is so important? - correct answer-To avoiding food contamination and outbreaks, to make sure that the food preparation, transport and storage were done properly
Servsafe Food Handler Test Exam With 100% Correct Answers 2024 
 
Hot food required for service the next day should: - answer-be cooled rapidly then refrigerated 
 
Hot food should be held at ___ during service - answer-a minimum of 135°F 
 
How often should a food handler change their gloves? - an...
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Add to cartServsafe Food Handler Test Exam With 100% Correct Answers 2024 
 
Hot food required for service the next day should: - answer-be cooled rapidly then refrigerated 
 
Hot food should be held at ___ during service - answer-a minimum of 135°F 
 
How often should a food handler change their gloves? - an...
SNHD Food Handler Test Exam With 100% Correct Answers 2024 
 
Reject food with the following characteristics: - answer--Cans that are swollen, expanded or dented 
-Cardboard boxes with watermarks with evidence of thawing frozen food 
-Frozen foods with water crystals showing evidence of thawing and ...
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Add to cartSNHD Food Handler Test Exam With 100% Correct Answers 2024 
 
Reject food with the following characteristics: - answer--Cans that are swollen, expanded or dented 
-Cardboard boxes with watermarks with evidence of thawing frozen food 
-Frozen foods with water crystals showing evidence of thawing and ...
TX Food Handlers Exam Review With 100% Correct Answers 2024 
 
Licensed Applicators - correct answer-Pesticides are harmful substances that must only be handled by _________________, and only when food is carefully protected. 
 
Ready to Eat - correct answer-A food item that does not need to be cook...
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Add to cartTX Food Handlers Exam Review With 100% Correct Answers 2024 
 
Licensed Applicators - correct answer-Pesticides are harmful substances that must only be handled by _________________, and only when food is carefully protected. 
 
Ready to Eat - correct answer-A food item that does not need to be cook...
360 Food Handling Course (Texas) Exam With 100% Correct Answers 2024 
 
When conducting inspections of Food establishments, the food program specialists generally focus on specific areas - correct answer-1. Food safety practices 2. Time and temperature control 3. HACCP 4. Prevention against contamin...
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Add to cart360 Food Handling Course (Texas) Exam With 100% Correct Answers 2024 
 
When conducting inspections of Food establishments, the food program specialists generally focus on specific areas - correct answer-1. Food safety practices 2. Time and temperature control 3. HACCP 4. Prevention against contamin...
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