Servsafe Manager Exam bundle with Verified answers.

How should a cloth used for wet-wiping be stored? - ANSWER-In a bucket of sanitizing solution. Where should the scoop for the ice machine be stored between uses? - ANSWER-In a protected and designated location. Which symptom must be reported to your regulatory authority when it afflicts a food...

1.1 What is a foodborne-illness outbreak? A. When two or more food handlers contaminate multiple food items B. When an operation serves contaminated food to two or more people C. When two or more people report the same illness from eating the same food D. When the CDC receives information on t...

Which food item has been associated with Salmonella Typhi? - ANSWER-Beverages What symptom requires a food handler to be excluded from the operation? - ANSWER-Jaundice Which is an example of physical contamination? A. Sneezing on food. B. Touching dirty food-contact surfaces C. Bones in ...

The purpose of food safety management system is to - ANSWER-prevent foodborne illness by controlling risks and hazards A manager's responsibility to actively control risk factors for foodborne illnesses is called - ANSWER-Active managerial control A manager asks a chef to continue cooking chi...

Foodborne Illness - ANSWER-A disease carried or transmitted to people by food Foodborne Illness Outbreak - ANSWER-When two or more people experience the same illness after eating the same food High Risk Populations - ANSWER-Infants, preschool age children, pregnant women, the elderly, people t...

They have not built up strong immune systems - ANSWER-Why are preschool-age children at a higher risk for foodborne illnesses? Sprouts - ANSWER-Which is a TCS food? Purchasing food from unsafe sources - ANSWER-The 5 common mistakes that can lead to food borne illness are failing to cook food a...

Who has the higher risk of foodborne illness? - ANSWER-Elderly people Parasites are commonly associated with: - ANSWER-seafood Ciguatera Toxin is commonly found in: - ANSWER-amberjack What is a TCS Food? - ANSWER-Baked potato Metal shavings are which type of contaminant - ANSWER-Physical

Foodborne Illness Outbreak - answer-Two or more people High Risk Populations - answer-Infants, preschool age children, pregnant women, the elderly, people taking medications, people who are seriously ill TCS - answer-Temperature Control For Safety Temperature Danger Zone - answer-41 - 135 F...

What symptom requires a food handler to be excluded from the operation? A. stomach cramps B. sore throat C. jaundice D. coughing - ANSWER-C. jaundice What should staff do when receiving a delivery of food and supplies? A. stack the delivery neatly and inspect it within 12 hours B. visua...

5 mistakes that are common risk factors for FBI: 1. Contaminated equipment 2. Incorrect holding temperature 3. Poor personal hygiene 4. Improper cooking ... - ANSWER-5. Purchasing from unsafe sources. 4 main factors for risk of FBI - ANSWER-Time-temp abuse Cross contamination Poor personal...

One of the FDA-recommended food safety responsibilities of a manager is: - ANSWER-Supervising food handlers to ensure hot and cold food holding temperatures are regularly monitored. How can a food handler reduce or eliminate the risk of food contamination? - ANSWER-Washing their hands after using...

foodborne illness (fbi) - ANSWER-a disease transmitted to people by food foodborne illness outbreak - ANSWER-when 2 or more people have the same symptoms after eating the same food TCS food - ANSWER-food that needs time and temperature control for safety ready to eat food - ANSWER-food that...

To prevent deliberate contamination of food, a manager should know who is in his facility, monitor the security of products, keep information related to food security on file, and know ___ - ANSWER-who to contact about suspicious activities Which type of thermometer can read temperature without t...

Foodborne illness - ANSWER-Illness carried or transmitted to people by food. Foodborne-illness outbreak - ANSWER-An incident in which two or more people experience the same illness symptoms after eating the same food. An investigation is conducted by the state and local regulatory authorities, an...