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WSET Level 2 Award: Mock Bundled Exams 2023 WITH 100% CORRECT ANSWERS
WSET Level 2 Award: Mock Exam 2023 WITH 100% CORRECT ANSWERS WSET Level 1 Wine EXAM 2023 WITH 100% CORRECT ANSWERS
[Show more]WSET Level 2 Award: Mock Exam 2023 WITH 100% CORRECT ANSWERS WSET Level 1 Wine EXAM 2023 WITH 100% CORRECT ANSWERS
[Show more]Where does a rosé wine get is color from? 
 
1. Artificial Coloring 
2. The addition of red wine 
3. The skins of black grapes 
4. Stainless steel tanks. 
Where does a rosé wine get is color from? 
 
3. The skins of black grapes 
 
 
 
Which ONE of the following wines is the best paring when serve...
Preview 3 out of 17 pages
Add to cartWhere does a rosé wine get is color from? 
 
1. Artificial Coloring 
2. The addition of red wine 
3. The skins of black grapes 
4. Stainless steel tanks. 
Where does a rosé wine get is color from? 
 
3. The skins of black grapes 
 
 
 
Which ONE of the following wines is the best paring when serve...
What is wine? 
A drink made from the fermented juice or freshly-picked grapes. 
One of the most natural of all alcoholic drinks. 
 
 
 
What is fermentation? 
A natural process caused by yeast. 
 
 
 
What is yeast? 
Are microscopic organisms that live naturally alongside grapes int he vineyard and ...
Preview 2 out of 11 pages
Add to cartWhat is wine? 
A drink made from the fermented juice or freshly-picked grapes. 
One of the most natural of all alcoholic drinks. 
 
 
 
What is fermentation? 
A natural process caused by yeast. 
 
 
 
What is yeast? 
Are microscopic organisms that live naturally alongside grapes int he vineyard and ...
Wine Types/Styles 
Light 
Sparkling 
Fortified 
 
 
 
Fermentation 
Natural process caused by yeast. 
 
 
 
What does yeast do? 
Feed on the sugar, converting it into alcohol and carbon dioxide gas 
 
 
 
Light Wines 
Still wines 
Majority fall under this category 
8-15% alcohol 
 
 
 
Sparkling Win...
Preview 2 out of 10 pages
Add to cartWine Types/Styles 
Light 
Sparkling 
Fortified 
 
 
 
Fermentation 
Natural process caused by yeast. 
 
 
 
What does yeast do? 
Feed on the sugar, converting it into alcohol and carbon dioxide gas 
 
 
 
Light Wines 
Still wines 
Majority fall under this category 
8-15% alcohol 
 
 
 
Sparkling Win...
Which one of the following does not affect temperature in the vineyard? 
 
1. Climate 
2. Weather 
3. Gape Variety 
4. Soil 
Which one of the following does not affect temperature in the vineyard? 
 
3. Gape Variety 
 
 
 
Which one of the following statements is true? 
 
1. Top quality wine can onl...
Preview 3 out of 25 pages
Add to cartWhich one of the following does not affect temperature in the vineyard? 
 
1. Climate 
2. Weather 
3. Gape Variety 
4. Soil 
Which one of the following does not affect temperature in the vineyard? 
 
3. Gape Variety 
 
 
 
Which one of the following statements is true? 
 
1. Top quality wine can onl...
Which latitudes north and south of the Equator mark the temperature zone where most vineyards are found? 
30 and 50 degrees 
 
 
 
Which one of the following does not affect temperature in the vineyard? 
Grape variety 
 
 
 
Which one of the following statements is TRUE? 
Top-quality wine can be mad...
Preview 2 out of 5 pages
Add to cartWhich latitudes north and south of the Equator mark the temperature zone where most vineyards are found? 
30 and 50 degrees 
 
 
 
Which one of the following does not affect temperature in the vineyard? 
Grape variety 
 
 
 
Which one of the following statements is TRUE? 
Top-quality wine can be mad...
Which one of the following is true? 
a. Hail protects grapes from fungal attacks 
b. Too much heat can stop the vine producing sugars 
c. fertile soils give the highest quality grapes for winemaking 
d. Irrigation is used widely for quality wine production in Europe 
b. Too much heat can stop the vi...
Preview 2 out of 12 pages
Add to cartWhich one of the following is true? 
a. Hail protects grapes from fungal attacks 
b. Too much heat can stop the vine producing sugars 
c. fertile soils give the highest quality grapes for winemaking 
d. Irrigation is used widely for quality wine production in Europe 
b. Too much heat can stop the vi...
1x sold
pairing for goat cheese 
Sancerre 
 
 
 
local food pairs with 
local wine 
 
 
 
pairing with stilton cheese 
port 
 
 
 
pair w/ sweet food 
sweeter wine/no tannins 
 
 
 
3 species of grapes native to north america 
vitis riparia, vitis berlandieri, vitis rupestris 
 
 
 
what is a "shoot" on a...
Preview 4 out of 57 pages
Add to cartpairing for goat cheese 
Sancerre 
 
 
 
local food pairs with 
local wine 
 
 
 
pairing with stilton cheese 
port 
 
 
 
pair w/ sweet food 
sweeter wine/no tannins 
 
 
 
3 species of grapes native to north america 
vitis riparia, vitis berlandieri, vitis rupestris 
 
 
 
what is a "shoot" on a...
1x sold
What criteria do we use to assess quality in a wine? 
Balance - Concentration (Intensity) - Length - Complexity 
 
 
 
List 4 tertiary aromas. 
Almond - Marzipan - Hazelnut - Walnut - Chocolate - Coffee - Toffee - Caramel 
Dried Apricot - Marmalade - Dried Apple - Dried Banana 
Fig - Prune - Tar - D...
Preview 2 out of 9 pages
Add to cartWhat criteria do we use to assess quality in a wine? 
Balance - Concentration (Intensity) - Length - Complexity 
 
 
 
List 4 tertiary aromas. 
Almond - Marzipan - Hazelnut - Walnut - Chocolate - Coffee - Toffee - Caramel 
Dried Apricot - Marmalade - Dried Apple - Dried Banana 
Fig - Prune - Tar - D...
Both Tank and Bottled-Fermented Sparking Wines start with what? 
Still Base Wine, usually light in alchohol, and processes add approximately 1-2% abv 
 
 
 
What is Tank Method? 
part of fermentation takes place in sealed tank, which prevents any carbon dioxide gas from escaping 
 
 
 
True or False...
Preview 4 out of 40 pages
Add to cartBoth Tank and Bottled-Fermented Sparking Wines start with what? 
Still Base Wine, usually light in alchohol, and processes add approximately 1-2% abv 
 
 
 
What is Tank Method? 
part of fermentation takes place in sealed tank, which prevents any carbon dioxide gas from escaping 
 
 
 
True or False...
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